General fitness, health and nutrition · Public discussion

Biscuits and gravy treat

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General fitness, health and nutrition
Published
12 November 2007
Last activity
16 November 2007
Original author
ravenlynne
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20
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  1. koko said:

    On our way to town this morning we stopped by Ray's [censored] Kitchen
    http://kokoscorner.typepad.com/mycorner/2007/07/rays-[censored]-ki.html
    to reserve a whole smoked chicken to be picked up later on our way
    home. In my conversation with Ray I told him we were going to go out
    for some biscuits and gravy for breakfast. Boy!! his eyes lit up and
    he fixed us a little bowl of his biscuits and gravy to sample. We ate
    it on our way to town. Stan said, now this is what I've been talking
    about, he must have said that at least three times.

    Later when we picked up the chicken I wanted to buy some gravy for
    Stan to have for breakfast tomorrow morning, but all he had left was
    about half a serving so he gave it to me, What a guy!!!. I plated it
    with one of the biscuits he gave me so I could get a photo of it.
    Honest, I didn't eat it, Stan will get it with his eggs in the
    morning.
    http://i16.tinypic.com/821jaty.jpg

    Looks good. I just made this for breakfast this morning. So good.

    --
    -Gina in Italy

    http://www.myspace.com/ravenlynne1975
    I'm a blogger: http://ravenwolflodge.blogspot.com

  2. On our way to town this morning we stopped by Ray's [censored] Kitchen
    http://kokoscorner.typepad.com/mycorner/2007/07/rays-[censored]-ki.html
    to reserve a whole smoked chicken to be picked up later on our way
    home. In my conversation with Ray I told him we were going to go out
    for some biscuits and gravy for breakfast. Boy!! his eyes lit up and
    he fixed us a little bowl of his biscuits and gravy to sample. We ate
    it on our way to town. Stan said, now this is what I've been talking
    about, he must have said that at least three times.

    Later when we picked up the chicken I wanted to buy some gravy for
    Stan to have for breakfast tomorrow morning, but all he had left was
    about half a serving so he gave it to me, What a guy!!!. I plated it
    with one of the biscuits he gave me so I could get a photo of it.
    Honest, I didn't eat it, Stan will get it with his eggs in the
    morning.
    http://i16.tinypic.com/821jaty.jpg

    http://i18.tinypic.com/81yjbl3.jpg

    koko
    ---
    http://www.kokoscorner.typepad.com
    updated 11/11

    "There is no love more sincere than the love of food"
    George Bernard Shaw

  3. koko dropped this news:[email hidden]: in
    rec.food.cooking

    Quoted message said:


    On our way to town this morning we stopped by Ray's [censored] Kitchen
    http://kokoscorner.typepad.com/mycorner/2007/07/rays-[censored]-ki.html
    to reserve a whole smoked chicken to be picked up later on our way
    home. In my conversation with Ray I told him we were going to go out
    for some biscuits and gravy for breakfast. Boy!! his eyes lit up and
    he fixed us a little bowl of his biscuits and gravy to sample. We ate
    it on our way to town. Stan said, now this is what I've been talking
    about, he must have said that at least three times.

    Koko, if you ever make it to St. Louis I'll have Steven make his B&G for
    you. It's about the only thing he can cook besides pot roast. He says he
    got the B&G reicpe and technique from my mother but I just can't believe
    it. I can't remember my mother making B&G but maybe I was hung over and
    still asleep when she made breakfast one morning.

    Michael

    --
    Too much fun! Click the card link and print 'em out.

    http://shorterlink.com/?87KN1V

    Send email to: michael at lonergan dot us dot com

  4. Michael \'Dog3\ said:

    koko dropped this news:[email hidden]: in
    rec.food.cooking

    Quoted message said:


    On our way to town this morning we stopped by Ray's [censored] Kitchen
    http://kokoscorner.typepad.com/mycorner/2007/07/rays-[censored]-ki.html
    to reserve a whole smoked chicken to be picked up later on our way
    home. In my conversation with Ray I told him we were going to go out
    for some biscuits and gravy for breakfast. Boy!! his eyes lit up and
    he fixed us a little bowl of his biscuits and gravy to sample. We ate
    it on our way to town. Stan said, now this is what I've been talking
    about, he must have said that at least three times.

    Koko, if you ever make it to St. Louis I'll have Steven make his B&G for
    you. It's about the only thing he can cook besides pot roast. He says he
    got the B&G reicpe and technique from my mother but I just can't believe
    it. I can't remember my mother making B&G but maybe I was hung over and
    still asleep when she made breakfast one morning.

    Michael

    I doubt I'll make it any time soon. So Michael, next time he makes it
    I need you to watch him closely and let me know how he does it o.k.?

    Both my parents are from St. Louis. The last time I was there was when
    I was 7 yrs old. I think we lived there for a couple of years. I
    wouldn't mind going back for a visit.

    koko
    ---
    http://www.kokoscorner.typepad.com
    updated 11/11

    "There is no love more sincere than the love of food"
    George Bernard Shaw


  5. Quoted message said:

    home. In my conversation with Ray I told him we were going to go out
    for some biscuits and gravy for breakfast. Boy!! his eyes lit up and

    Quoted message said:

    he fixed us a little bowl of his biscuits and gravy to sample. We ate
    it on our way to town.

    How can you possibly eat biscuits and gravy while traveling (I assume
    in a car)? It's not exactly a one-handed meal.... I'm just curious,
    having seen just about everything during my nine years of
    commuting....

    N.

  6. On Mon, 12 Nov 2007 08:56:13 -0800, Nancy2 <[email hidden]>

    Quoted message said:


    Quoted message said:

    home. In my conversation with Ray I told him we were going to go out
    for some biscuits and gravy for breakfast. Boy!! his eyes lit up and

    Quoted message said:

    he fixed us a little bowl of his biscuits and gravy to sample. We ate
    it on our way to town.

    How can you possibly eat biscuits and gravy while traveling (I assume
    in a car)? It's not exactly a one-handed meal.... I'm just curious,
    having seen just about everything during my nine years of
    commuting....

    I saw someone eating a bowl of cereal in stop and go Chicago rush hour
    traffic. I tried to stay away from him.

    Lou

  7. On Mon, 12 Nov 2007 08:56:13 -0800, Nancy2 <[email hidden]>

    Quoted message said:


    Quoted message said:

    home. In my conversation with Ray I told him we were going to go out
    for some biscuits and gravy for breakfast. Boy!! his eyes lit up and

    Quoted message said:

    he fixed us a little bowl of his biscuits and gravy to sample. We ate
    it on our way to town.

    How can you possibly eat biscuits and gravy while traveling (I assume
    in a car)? It's not exactly a one-handed meal.... I'm just curious,
    having seen just about everything during my nine years of
    commuting....

    N.

    The b&g was in a bowl and we had a spoon. I was driving, Stan was
    spoon feeding me. He was a little stingy with the gravy on my bites
    though, several times I had to ask him to put a little more gravy on
    that bite.;-)

    koko
    ---
    http://www.kokoscorner.typepad.com
    updated 11/11

    "There is no love more sincere than the love of food"
    George Bernard Shaw

  8. Lou Decruss said:

    On Mon, 12 Nov 2007 08:56:13 -0800, Nancy2 <[email hidden]>

    Quoted message said:


    Quoted message said:

    home. In my conversation with Ray I told him we were going to go out
    for some biscuits and gravy for breakfast. Boy!! his eyes lit up and

    Quoted message said:

    he fixed us a little bowl of his biscuits and gravy to sample. We ate
    it on our way to town.

    How can you possibly eat biscuits and gravy while traveling (I assume
    in a car)? It's not exactly a one-handed meal.... I'm just curious,
    having seen just about everything during my nine years of
    commuting....

    I saw someone eating a bowl of cereal in stop and go Chicago rush hour
    traffic. I tried to stay away from him.

    Lou

    I think the worst I've seen was someone reading a book while driving,
    the book was on the steering wheel. I got away quick.

    koko
    ---
    http://www.kokoscorner.typepad.com
    updated 11/11

    "There is no love more sincere than the love of food"
    George Bernard Shaw

  9. koko said:
    Lou Decruss said:

    On Mon, 12 Nov 2007 08:56:13 -0800, Nancy2 <[email hidden]>
    wrote:

    Quoted message said:
    Quoted message said:

    > home. In my conversation with Ray I told him we were going to go out
    > for some biscuits and gravy for breakfast. Boy!! his eyes lit up and

    Quoted message said:
    Quoted message said:

    > he fixed us a little bowl of his biscuits and gravy to sample. We ate
    > it on our way to town.

    Quoted message said:
    Quoted message said:

    How can you possibly eat biscuits and gravy while traveling (I assume
    in a car)? It's not exactly a one-handed meal.... I'm just curious,
    having seen just about everything during my nine years of
    commuting....

    Quoted message said:

    I saw someone eating a bowl of cereal in stop and go Chicago rush hour
    traffic. I tried to stay away from him.

    Quoted message said:

    Lou

    I think the worst I've seen was someone reading a book while driving,
    the book was on the steering wheel. I got away quick.

    koko
    ---http://www.kokoscorner.typepad.com
    updated 11/11

    "There is no love more sincere than the love of food"
    George Bernard Shaw- Hide quoted text -

    - Show quoted text -

    The worst I saw during the 9 years was someone reading the morning
    paper - regular size newspaper - and when he finished one page, he
    picked it up away from the steering column, folded it out and then
    back, so he could read the next page, blocking his vision the whole
    time. Thankfully, it was an inter-city interstate, and didn't have
    heavy traffic.

    N.

  10. "Lou Decruss" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    On Mon, 12 Nov 2007 08:56:13 -0800, Nancy2 <[email hidden]>

    Quoted message said:


    Quoted message said:

    home. In my conversation with Ray I told him we were going to go out
    for some biscuits and gravy for breakfast. Boy!! his eyes lit up and

    Quoted message said:

    he fixed us a little bowl of his biscuits and gravy to sample. We ate
    it on our way to town.

    How can you possibly eat biscuits and gravy while traveling (I assume
    in a car)? It's not exactly a one-handed meal.... I'm just curious,
    having seen just about everything during my nine years of
    commuting....

    I saw someone eating a bowl of cereal in stop and go Chicago rush hour
    traffic. I tried to stay away from him.

    Years ago I had a roommate who was always running late. He'd leave for work
    with his PJs on and change clothes on the way to work. He worked as a
    waiter. He also brushed his teeth and shaved in the car.

    One day I noticed we had no more forks, plates or coffee cups. He had been
    taking them to work with him and *eek* leaving them in his car. Yes, he was
    actually eating plates of eggs and bacon and stuff in the car, with a fork!
    And the coffee? No clue how he did that. He was driving a 1960's something
    or other with no built in cup holders.

  11. "Nancy2" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    koko said:
    Lou Decruss said:

    On Mon, 12 Nov 2007 08:56:13 -0800, Nancy2 <[email hidden]>
    wrote:

    Quoted message said:

    >> home. In my conversation with Ray I told him we were going to go out
    >> for some biscuits and gravy for breakfast. Boy!! his eyes lit up and

    Quoted message said:

    >> he fixed us a little bowl of his biscuits and gravy to sample. We
    >> ate
    >> it on our way to town.

    Quoted message said:

    >How can you possibly eat biscuits and gravy while traveling (I assume
    >in a car)? It's not exactly a one-handed meal.... I'm just curious,
    >having seen just about everything during my nine years of
    >commuting....

    Quoted message said:

    I saw someone eating a bowl of cereal in stop and go Chicago rush hour
    traffic. I tried to stay away from him.

    Quoted message said:

    Lou

    I think the worst I've seen was someone reading a book while driving,
    the book was on the steering wheel. I got away quick.

    koko
    ---http://www.kokoscorner.typepad.com
    updated 11/11

    "There is no love more sincere than the love of food"
    George Bernard Shaw- Hide quoted text -

    - Show quoted text -

    The worst I saw during the 9 years was someone reading the morning
    paper - regular size newspaper - and when he finished one page, he
    picked it up away from the steering column, folded it out and then
    back, so he could read the next page, blocking his vision the whole
    time. Thankfully, it was an inter-city interstate, and didn't have
    heavy traffic.

    My husband reads maps while driving. I have no clue how he can do that and
    it makes me a nervous wreck!

  12. On Mon, 12 Nov 2007 23:42:59 GMT, "Julie Bove" <[email hidden]>

    Quoted message said:

    Years ago I had a roommate who was always running late. He'd leave for work
    with his PJs on and change clothes on the way to work. He worked as a
    waiter. He also brushed his teeth and shaved in the car.

    One day I noticed we had no more forks, plates or coffee cups. He had been
    taking them to work with him and *eek* leaving them in his car. Yes, he was
    actually eating plates of eggs and bacon and stuff in the car, with a fork!
    And the coffee? No clue how he did that. He was driving a 1960's something
    or other with no built in cup holders.

    Many years ago I knew someone who lived on fast food, and just tossed
    the bags in the backseat. His car broke down at work and it sat there
    for about 2 weeks. (he wasn't very motivated) After he fixed it and
    started driving he realized mice had got in. They dug through the
    bags and started tearing up the backseat and carpeting. I get the
    creeps just thinking about it.

    Lou

  13. <koko> wrote in message news:[email hidden]...

    Quoted message said:


    On our way to town this morning we stopped by Ray's [censored] Kitchen
    http://kokoscorner.typepad.com/mycorner/2007/07/rays-[censored]-ki.html
    to reserve a whole smoked chicken to be picked up later on our way
    home. In my conversation with Ray I told him we were going to go out
    for some biscuits and gravy for breakfast. Boy!! his eyes lit up and
    he fixed us a little bowl of his biscuits and gravy to sample. We ate
    it on our way to town. Stan said, now this is what I've been talking
    about, he must have said that at least three times.

    Later when we picked up the chicken I wanted to buy some gravy for
    Stan to have for breakfast tomorrow morning, but all he had left was
    about half a serving so he gave it to me, What a guy!!!. I plated it
    with one of the biscuits he gave me so I could get a photo of it.
    Honest, I didn't eat it, Stan will get it with his eggs in the
    morning.
    http://i16.tinypic.com/821jaty.jpg

    http://i18.tinypic.com/81yjbl3.jpg

    koko
    ---
    http://www.kokoscorner.typepad.com
    updated 11/11

    as an aussie, I always wondered what biscuits and gravy looked like

    just one question (as the scone/biscuit question has been done to
    bits)...why is the gravy so pale? Gravy, to me, is usually made from pan
    drippings, but sometimes from a packet, but is usually some shade of brown

    the pic showed what looked more like a white sauce (with additions; though
    don't know what they were)

    TIA

  14. MG said:

    just one question (as the scone/biscuit question has been done to
    bits)...why is the gravy so pale? Gravy, to me, is usually made from
    pan drippings, but sometimes from a packet, but is usually some shade
    of brown

    the pic showed what looked more like a white sauce (with additions;
    though don't know what they were)

    Basically it is. A milk or cream gravy is traditional with biscuits.

    Brian

    --
    If televison's a babysitter, the Internet is a drunk librarian who
    won't shut up.
    -- Dorothy Gambrell (http://catandgirl.com)

  15. Oh pshaw, on Mon 12 Nov 2007 05:59:53p, MG meant to say...

    Quoted message said:


    <koko> wrote in message news:mj0gj3tcamsjmjnofqufl6h8k1gcv2brqh@


    4ax.com...

    Quoted message said:
    Quoted message said:


    On our way to town this morning we stopped by Ray's [censored] Kitchen
    http://kokoscorner.typepad.com/mycorner/2007/07/rays-[censored]-ki.html
    to reserve a whole smoked chicken to be picked up later on our way
    home. In my conversation with Ray I told him we were going to go out
    for some biscuits and gravy for breakfast. Boy!! his eyes lit up and
    he fixed us a little bowl of his biscuits and gravy to sample. We ate
    it on our way to town. Stan said, now this is what I've been talking
    about, he must have said that at least three times.

    Later when we picked up the chicken I wanted to buy some gravy for
    Stan to have for breakfast tomorrow morning, but all he had left was
    about half a serving so he gave it to me, What a guy!!!. I plated it
    with one of the biscuits he gave me so I could get a photo of it.
    Honest, I didn't eat it, Stan will get it with his eggs in the
    morning. http://i16.tinypic.com/821jaty.jpg

    http://i18.tinypic.com/81yjbl3.jpg

    koko
    ---
    http://www.kokoscorner.typepad.com
    updated 11/11

    as an aussie, I always wondered what biscuits and gravy looked like

    just one question (as the scone/biscuit question has been done to
    bits)...why is the gravy so pale? Gravy, to me, is usually made from pan
    drippings, but sometimes from a packet, but is usually some shade of


    brown

    Quoted message said:


    the pic showed what looked more like a white sauce (with additions;


    though

    Quoted message said:

    don't know what they were)

    TIA

    In the US at least, that sort of "gravy" _is_ a white sauce, usually with
    cooked crumbled sausage in it. It's a common breakfast item on many
    restaurant menus.

    Gravy as you know it, is exactly that, a traditional gravy made with pan
    drippings and usually broth.

    --
    Wayne Boatwright

    (to e-mail me direct, replace cox dot net with gmail dot com)
    ______________________________________________________________

    OK, I'm weird ! But I'm saving up to be eccentric.

  16. MG said:

    as an aussie, I always wondered what biscuits and gravy looked like

    just one question (as the scone/biscuit question has been done to
    bits)...why is the gravy so pale? Gravy, to me, is usually made from pan
    drippings, but sometimes from a packet, but is usually some shade of brown

    the pic showed what looked more like a white sauce (with additions; though
    don't know what they were)

    It looks like a white sauce because it IS a white sauce... with little
    crumbles of browned sausage in it. It tastes darned good if it's made
    right...

  17. Oh pshaw, on Mon 12 Nov 2007 07:01:44p, Karen AKA Kajikit meant to say...

    Quoted message said:
    MG said:

    as an aussie, I always wondered what biscuits and gravy looked like

    just one question (as the scone/biscuit question has been done to
    bits)...why is the gravy so pale? Gravy, to me, is usually made from pan
    drippings, but sometimes from a packet, but is usually some shade of


    brown

    Quoted message said:
    Quoted message said:


    the pic showed what looked more like a white sauce (with additions;


    though

    Quoted message said:
    Quoted message said:

    don't know what they were)

    It looks like a white sauce because it IS a white sauce... with little
    crumbles of browned sausage in it. It tastes darned good if it's made
    right...

    In some circles, also known as "sawmill gravy".

    --
    Wayne Boatwright

    (to e-mail me direct, replace cox dot net with gmail dot com)
    ______________________________________________________________

    OK, I'm weird ! But I'm saving up to be eccentric.

  18. koko said:

    On our way to town this morning we stopped by Ray's [censored] Kitchen

    Did you see Bobo-Bryan in there?

    -sw

  19. "Lou Decruss" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    On Mon, 12 Nov 2007 23:42:59 GMT, "Julie Bove" <[email hidden]>

    Quoted message said:

    Years ago I had a roommate who was always running late. He'd leave for
    work
    with his PJs on and change clothes on the way to work. He worked as a
    waiter. He also brushed his teeth and shaved in the car.

    One day I noticed we had no more forks, plates or coffee cups. He had
    been
    taking them to work with him and *eek* leaving them in his car. Yes, he
    was
    actually eating plates of eggs and bacon and stuff in the car, with a
    fork!
    And the coffee? No clue how he did that. He was driving a 1960's
    something
    or other with no built in cup holders.

    Many years ago I knew someone who lived on fast food, and just tossed
    the bags in the backseat. His car broke down at work and it sat there
    for about 2 weeks. (he wasn't very motivated) After he fixed it and
    started driving he realized mice had got in. They dug through the
    bags and started tearing up the backseat and carpeting. I get the
    creeps just thinking about it.

    That does give ME the creeps!

  20. "Karen AKA Kajikit" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    MG said:

    as an aussie, I always wondered what biscuits and gravy looked like

    just one question (as the scone/biscuit question has been done to
    bits)...why is the gravy so pale? Gravy, to me, is usually made from pan
    drippings, but sometimes from a packet, but is usually some shade of brown

    the pic showed what looked more like a white sauce (with additions; though
    don't know what they were)

    It looks like a white sauce because it IS a white sauce... with little
    crumbles of browned sausage in it. It tastes darned good if it's made
    right...

    thanks everyone for your answers much appreciated

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