I haven't watched FoodTV for ages since they dropped quality chefs and programs and focused so much on all that [censored] they've become known for. After hearing about "The Next Iron Chef" competition on Michael Ruhlman's blog, I checked out the show on FoodTV. I'm hooked on "The Next Iron Chef" (I'm rooting for Besh, but really like Symon too!) but with the channel tuned in I've been introduced to this show called "Dinner Impossible" and the hunky chef Robert <something>.
The premise is that he's challenged to cook for particularly unusual groups of diners with little planning time or help. He has to overcome odd challenges. Last week he had to cook a multicourse meal in historic Williamsburg using nothing fancier than what the Colonials had themselves. And all on short notice.
Does anyone else watch this guy? Damn he's got some fineeeeee arms <swoon> His meals aren't too shabby either 🙂
"Goomba38" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
I haven't watched FoodTV for ages since they dropped quality chefs and programs and focused so much on all that [censored] they've become known for. After hearing about "The Next Iron Chef" competition on Michael Ruhlman's blog, I checked out the show on FoodTV. I'm hooked on "The Next Iron Chef" (I'm rooting for Besh, but really like Symon too!) but with the channel tuned in I've been introduced to this show called "Dinner Impossible" and the hunky chef Robert <something>.
The premise is that he's challenged to cook for particularly unusual groups of diners with little planning time or help. He has to overcome odd challenges. Last week he had to cook a multicourse meal in historic Williamsburg using nothing fancier than what the Colonials had themselves. And all on short notice.
Does anyone else watch this guy? Damn he's got some fineeeeee arms <swoon> His meals aren't too shabby either 🙂
"Goomba38" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
I haven't watched FoodTV for ages since they dropped quality chefs and programs and focused so much on all that [censored] they've become known for. After hearing about "The Next Iron Chef" competition on Michael Ruhlman's blog, I checked out the show on FoodTV. I'm hooked on "The Next Iron Chef" (I'm rooting for Besh, but really like Symon too!) but with the channel tuned in I've been introduced to this show called "Dinner Impossible" and the hunky chef Robert <something>.
The premise is that he's challenged to cook for particularly unusual groups of diners with little planning time or help. He has to overcome odd challenges. Last week he had to cook a multicourse meal in historic Williamsburg using nothing fancier than what the Colonials had themselves. And all on short notice.
Does anyone else watch this guy? Damn he's got some fineeeeee arms <swoon> His meals aren't too shabby either 🙂
I haven't watched FoodTV for ages since they dropped quality chefs and programs and focused so much on all that [censored] they've become known for. After hearing about "The Next Iron Chef" competition on Michael Ruhlman's blog, I checked out the show on FoodTV. I'm hooked on "The Next Iron Chef" (I'm rooting for Besh, but really like Symon too!) but with the channel tuned in I've been introduced to this show called "Dinner Impossible" and the hunky chef Robert <something>.
The premise is that he's challenged to cook for particularly unusual groups of diners with little planning time or help. He has to overcome odd challenges. Last week he had to cook a multicourse meal in historic Williamsburg using nothing fancier than what the Colonials had themselves. And all on short notice.
Does anyone else watch this guy? Damn he's got some fineeeeee arms <swoon> His meals aren't too shabby either 🙂
I've watched it a couple of times -- I tend to forget to look for it though. It's very interesting, wacthing him try to pull some of these meals together...
I haven't watched FoodTV for ages since they dropped quality chefs and programs and focused so much on all that [censored] they've become known for. After hearing about "The Next Iron Chef" competition on Michael Ruhlman's blog, I checked out the show on FoodTV. I'm hooked on "The Next Iron Chef" (I'm rooting for Besh, but really like Symon too!) but with the channel tuned in I've been introduced to this show called "Dinner Impossible" and the hunky chef Robert <something>.
The premise is that he's challenged to cook for particularly unusual groups of diners with little planning time or help. He has to overcome odd challenges. Last week he had to cook a multicourse meal in historic Williamsburg using nothing fancier than what the Colonials had themselves. And all on short notice.
Does anyone else watch this guy? Damn he's got some fineeeeee arms <swoon> His meals aren't too shabby either 🙂
I've watched it a couple of times -- I tend to forget to look for it though. It's very interesting, wacthing him try to pull some of these meals together...
"Little Malice" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
One time on Usenet said:
I haven't watched FoodTV for ages since they dropped quality chefs and programs and focused so much on all that [censored] they've become known for. After hearing about "The Next Iron Chef" competition on Michael Ruhlman's blog, I checked out the show on FoodTV. I'm hooked on "The Next Iron Chef" (I'm rooting for Besh, but really like Symon too!) but with the channel tuned in I've been introduced to this show called "Dinner Impossible" and the hunky chef Robert <something>.
The premise is that he's challenged to cook for particularly unusual groups of diners with little planning time or help. He has to overcome odd challenges. Last week he had to cook a multicourse meal in historic Williamsburg using nothing fancier than what the Colonials had themselves. And all on short notice.
Does anyone else watch this guy? Damn he's got some fineeeeee arms <swoon> His meals aren't too shabby either 🙂
I've watched it a couple of times -- I tend to forget to look for it though. It's very interesting, wacthing him try to pull some of these meals together...
-- Jani in WA
I really have enjoyed the Next Iron Chef.
DH thinks Besh 'looks' and acts more like an Iron Chef; I like Symon, but his immature hyaena laugh gets to me.
Both of these cooks have competed on Iron Chef America; Besh v. Batali; and Symon v. Morimoto. I won't give away the winner. They are great competitors IMO.
I've watched Dinner Impossible, the Williamsburg one because of my interest in Williamsburg. I've not gone out of my way to watch him more often.
"Little Malice" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
One time on Usenet said:
I haven't watched FoodTV for ages since they dropped quality chefs and programs and focused so much on all that [censored] they've become known for. After hearing about "The Next Iron Chef" competition on Michael Ruhlman's blog, I checked out the show on FoodTV. I'm hooked on "The Next Iron Chef" (I'm rooting for Besh, but really like Symon too!) but with the channel tuned in I've been introduced to this show called "Dinner Impossible" and the hunky chef Robert <something>.
The premise is that he's challenged to cook for particularly unusual groups of diners with little planning time or help. He has to overcome odd challenges. Last week he had to cook a multicourse meal in historic Williamsburg using nothing fancier than what the Colonials had themselves. And all on short notice.
Does anyone else watch this guy? Damn he's got some fineeeeee arms <swoon> His meals aren't too shabby either 🙂
I've watched it a couple of times -- I tend to forget to look for it though. It's very interesting, wacthing him try to pull some of these meals together...
-- Jani in WA
I really have enjoyed the Next Iron Chef.
DH thinks Besh 'looks' and acts more like an Iron Chef; I like Symon, but his immature hyaena laugh gets to me.
Both of these cooks have competed on Iron Chef America; Besh v. Batali; and Symon v. Morimoto. I won't give away the winner. They are great competitors IMO.
I've watched Dinner Impossible, the Williamsburg one because of my interest in Williamsburg. I've not gone out of my way to watch him more often.
"Goomba38" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
I haven't watched FoodTV for ages since they dropped quality chefs and programs and focused so much on all that [censored] they've become known for. After hearing about "The Next Iron Chef" competition on Michael Ruhlman's blog, I checked out the show on FoodTV. I'm hooked on "The Next Iron Chef" (I'm rooting for Besh, but really like Symon too!) but with the channel tuned in I've been introduced to this show called "Dinner Impossible" and the hunky chef Robert <something>.
The premise is that he's challenged to cook for particularly unusual groups of diners with little planning time or help. He has to overcome odd challenges. Last week he had to cook a multicourse meal in historic Williamsburg using nothing fancier than what the Colonials had themselves. And all on short notice.
Does anyone else watch this guy? Damn he's got some fineeeeee arms <swoon> His meals aren't too shabby either 🙂
That's one of the few shows I watch. But it seems like his head is too small in proportion to his arms!
"Goomba38" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
I haven't watched FoodTV for ages since they dropped quality chefs and programs and focused so much on all that [censored] they've become known for. After hearing about "The Next Iron Chef" competition on Michael Ruhlman's blog, I checked out the show on FoodTV. I'm hooked on "The Next Iron Chef" (I'm rooting for Besh, but really like Symon too!) but with the channel tuned in I've been introduced to this show called "Dinner Impossible" and the hunky chef Robert <something>.
The premise is that he's challenged to cook for particularly unusual groups of diners with little planning time or help. He has to overcome odd challenges. Last week he had to cook a multicourse meal in historic Williamsburg using nothing fancier than what the Colonials had themselves. And all on short notice.
Does anyone else watch this guy? Damn he's got some fineeeeee arms <swoon> His meals aren't too shabby either 🙂
That's one of the few shows I watch. But it seems like his head is too small in proportion to his arms!
Both of these cooks have competed on Iron Chef America; Besh v. Batali; and Symon v. Morimoto. I won't give away the winner. They are great competitors IMO.
....it can be seen that of the original eight competitors on The Next Iron Chef, only Jill Davie and Gavin Kaysen had NOT already competed on Iron Chef America.
Both of these cooks have competed on Iron Chef America; Besh v. Batali; and Symon v. Morimoto. I won't give away the winner. They are great competitors IMO.
....it can be seen that of the original eight competitors on The Next Iron Chef, only Jill Davie and Gavin Kaysen had NOT already competed on Iron Chef America.
I haven't watched FoodTV for ages since they dropped quality chefs and programs and focused so much on all that [censored] they've become known for. After hearing about "The Next Iron Chef" competition on Michael Ruhlman's blog, I checked out the show on FoodTV. I'm hooked on "The Next Iron Chef" (I'm rooting for Besh, but really like Symon too!) but with the channel tuned in I've been introduced to this show called "Dinner Impossible" and the hunky chef Robert <something>.
Quoted message said:
Quoted message said:
The premise is that he's challenged to cook for particularly unusual groups of diners with little planning time or help. He has to overcome odd challenges. Last week he had to cook a multicourse meal in historic Williamsburg using nothing fancier than what the Colonials had themselves. And all on short notice.
Quoted message said:
Quoted message said:
Does anyone else watch this guy? Damn he's got some fineeeeee arms <swoon> His meals aren't too shabby either 🙂
Quoted message said:
I've watched it a couple of times -- I tend to forget to look for it though. It's very interesting, wacthing him try to pull some of these meals together...
Quoted message said:
-- Jani in WA
I really have enjoyed the Next Iron Chef.
DH thinks Besh 'looks' and acts more like an Iron Chef; I like Symon, but his immature hyaena laugh gets to me.
Both of these cooks have competed on Iron Chef America; Besh v. Batali; and Symon v. Morimoto. I won't give away the winner. They are great competitors IMO.
I've watched Dinner Impossible, the Williamsburg one because of my interest in Williamsburg. I've not gone out of my way to watch him more often.
Dee Dee
Dinner Impossible is pretty good, especially when compared to the other "obnoxious Brit" chef show, (Kitchen Disasters?), on another network. At least this guy could form a sentence w/o saying [censored] or [censored]. (What a [censored] c*nt that other assh*le is).
I haven't watched FoodTV for ages since they dropped quality chefs and programs and focused so much on all that [censored] they've become known for. After hearing about "The Next Iron Chef" competition on Michael Ruhlman's blog, I checked out the show on FoodTV. I'm hooked on "The Next Iron Chef" (I'm rooting for Besh, but really like Symon too!) but with the channel tuned in I've been introduced to this show called "Dinner Impossible" and the hunky chef Robert <something>.
Quoted message said:
Quoted message said:
The premise is that he's challenged to cook for particularly unusual groups of diners with little planning time or help. He has to overcome odd challenges. Last week he had to cook a multicourse meal in historic Williamsburg using nothing fancier than what the Colonials had themselves. And all on short notice.
Quoted message said:
Quoted message said:
Does anyone else watch this guy? Damn he's got some fineeeeee arms <swoon> His meals aren't too shabby either 🙂
Quoted message said:
I've watched it a couple of times -- I tend to forget to look for it though. It's very interesting, wacthing him try to pull some of these meals together...
Quoted message said:
-- Jani in WA
I really have enjoyed the Next Iron Chef.
DH thinks Besh 'looks' and acts more like an Iron Chef; I like Symon, but his immature hyaena laugh gets to me.
Both of these cooks have competed on Iron Chef America; Besh v. Batali; and Symon v. Morimoto. I won't give away the winner. They are great competitors IMO.
I've watched Dinner Impossible, the Williamsburg one because of my interest in Williamsburg. I've not gone out of my way to watch him more often.
Dee Dee
Dinner Impossible is pretty good, especially when compared to the other "obnoxious Brit" chef show, (Kitchen Disasters?), on another network. At least this guy could form a sentence w/o saying [censored] or [censored]. (What a [censored] c*nt that other assh*le is).
I haven't watched FoodTV for ages since they dropped quality chefs and programs and focused so much on all that [censored] they've become known for. After hearing about "The Next Iron Chef" competition on Michael Ruhlman's blog, I checked out the show on FoodTV. I'm hooked on "The Next Iron Chef" (I'm rooting for Besh, but really like Symon too!) but with the channel tuned in I've been introduced to this show called "Dinner Impossible" and the hunky chef Robert <something>.
The premise is that he's challenged to cook for particularly unusual groups of diners with little planning time or help. He has to overcome odd challenges. Last week he had to cook a multicourse meal in historic Williamsburg using nothing fancier than what the Colonials had themselves. And all on short notice.
Does anyone else watch this guy? Damn he's got some fineeeeee arms <swoon> His meals aren't too shabby either 🙂
I'm still waiting for Kitchen Smackdown, Survivor Chef or Feuding Chefs, anything with a little more dramatic action than waiting for a roux to brown. I think NASCAR is developing a cooking concept using mid sizes RVs with propane kitchens. They're pairing drivers with popular chefs but having problems with cookware on the curves.
I haven't watched FoodTV for ages since they dropped quality chefs and programs and focused so much on all that [censored] they've become known for. After hearing about "The Next Iron Chef" competition on Michael Ruhlman's blog, I checked out the show on FoodTV. I'm hooked on "The Next Iron Chef" (I'm rooting for Besh, but really like Symon too!) but with the channel tuned in I've been introduced to this show called "Dinner Impossible" and the hunky chef Robert <something>.
The premise is that he's challenged to cook for particularly unusual groups of diners with little planning time or help. He has to overcome odd challenges. Last week he had to cook a multicourse meal in historic Williamsburg using nothing fancier than what the Colonials had themselves. And all on short notice.
Does anyone else watch this guy? Damn he's got some fineeeeee arms <swoon> His meals aren't too shabby either 🙂
I'm still waiting for Kitchen Smackdown, Survivor Chef or Feuding Chefs, anything with a little more dramatic action than waiting for a roux to brown. I think NASCAR is developing a cooking concept using mid sizes RVs with propane kitchens. They're pairing drivers with popular chefs but having problems with cookware on the curves.
"stark" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
I'm still waiting for Kitchen Smackdown, Survivor Chef or Feuding Chefs, anything with a little more dramatic action than waiting for a roux to brown. I think NASCAR is developing a cooking concept using mid sizes RVs with propane kitchens. They're pairing drivers with popular chefs but having problems with cookware on the curves.
I've been complaining about the fast/fast camera work on footnetwork. I don't mind when they are walking, speeding it up, but hey, let me see the food.
Now lately I've noticed that the voices are being speeded up. Either that, or I'm completely loosing it!
"stark" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
I'm still waiting for Kitchen Smackdown, Survivor Chef or Feuding Chefs, anything with a little more dramatic action than waiting for a roux to brown. I think NASCAR is developing a cooking concept using mid sizes RVs with propane kitchens. They're pairing drivers with popular chefs but having problems with cookware on the curves.
I've been complaining about the fast/fast camera work on footnetwork. I don't mind when they are walking, speeding it up, but hey, let me see the food.
Now lately I've noticed that the voices are being speeded up. Either that, or I'm completely loosing it!
I'm still waiting for Kitchen Smackdown, Survivor Chef or Feuding Chefs, anything with a little more dramatic action than waiting for a roux to brown. I think NASCAR is developing a cooking concept using mid sizes RVs with propane kitchens. They're pairing drivers with popular chefs but having problems with cookware on the curves.
I'm still waiting for Kitchen Smackdown, Survivor Chef or Feuding Chefs, anything with a little more dramatic action than waiting for a roux to brown. I think NASCAR is developing a cooking concept using mid sizes RVs with propane kitchens. They're pairing drivers with popular chefs but having problems with cookware on the curves.
especially when compared to the other "obnoxious Brit" chef show, (Kitchen Disasters?), on another network.
Ah, no. Kitchen Nightmares is great. I do prefer the British version a bit, because they do the turnaround without the network pumping in money for redecorating and supplies. Also, better follow-up with Ramsay returing in a month (or longer in the "revisited" shows).
Brian
-- If televison's a babysitter, the Internet is a drunk librarian who won't shut up. -- Dorothy Gambrell (http://catandgirl.com)
