Creamy Spinach
1 package frozen chopped spinach -- (10 oz.)
1 cup small curd cottage cheese
1 teaspoons Salt
1/3 cup grated Parmesan cheese
1 egg -- beaten
Grated Swiss cheese
Cook spinach according to package direc- tions. Combine spinach, cottage
cheese, salt, Parmesan cheese and egg; mix well. Pour into 6- cup
plastic
ring mold. Microwave on High for 4 to 6 minutes. rotating dish 1/4 turn
every 2 minutes. Let stand for 5 minutes; invert, Sprinkle with Swiss
cheese.
Yield: 3-4 servings.
A place to share the recipes of the unique New Mexican cuisine.
http://groups.yahoo.com/group/NewMexican_Cooking
--
Rec.food.recipes is moderated by Patricia Hill at [email hidden].
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/