Thursday Newspapers

raymond said...

Quoted message said:

Thursday is the day I go through my selection of the food sections of
online newpapers. It's a good cross section, and I might only get one
idea from all of these, but it's usually something unique, and we like
to try new things in our house.

raymond,

I saved your links as "Food reviews in the news" for later.

Thanks!

Andy

raymond said:

Thursday is the day I go through my selection of the food sections of
online newpapers. It's a good cross section, and I might only get one
idea from all of these, but it's usually something unique, and we like
to try new things in our house.

You have to register to see some of these. Some of them let you see a
few recipes free, then you have to register. I have a throwaway Email
address for that purpose.

Anchorage Daily News

http://www.adn.com/life/taste/

Baton Rouge Advocate. Not much today, but one of my favorites.

http://www.2theadvocate.com/features/food/

Chicago Tribune

http://www.chicagotribune.com/features/food/

Los Angeles Times. I saved Baked Apple Ice Cream and Boozie's Apple
Cake recipes from this one.

http://www.latimes.com/features/food/?track=leftnav-food

Houston Chronicle. I saved Interstate 45 Cream Cheese Cake and the
grilled cheese collection. I also saved the article on shiso to take
to my local sushi chef, who never heard of it.

http://www.chron.com/life/food/

Akron Beacon Journal

http://www.ohio.com/lifestyle/food/

San Jose Mercury News

http://www.mercurynews.com/food

San Francisco Chronicle. Another favorite.

http://www.sfgate.com/food/

Fort Worth Star Telegram

http://www.star-telegram.com/food/

Miami Herald. Today I saved the Spiced Chocolate Walnut Baklava and
Red Velvet Cupcakes recipes.

http://www.miamiherald.com/living/food/

I used to have a huge collection of newspaper food pages urls,
which I went through every week. Then I lost them all. I
half-heartedly put together a new, much shorter list, but it
ended up taking MUCH too much time to go through them every
week. I really should put together an abbreviated list.
Thanks for the reminder.
--
Jean B.

On Thu, 13 Sep 2007 08:47:13 -0400, raymond <[email hidden]>

Quoted message said:

Thursday is the day I go through my selection of the food sections of
online newpapers. It's a good cross section, and I might only get one
idea from all of these, but it's usually something unique, and we like
to try new things in our house.

Most of them come out on Wednesday, so you don't have to wait til
Thursday. Here in NM, I can even read the NYT food section on Tuesday
night...after midnight eastern time.

Quoted message said:

Quoted message said:

Los Angeles Times. I saved Baked Apple Ice Cream and Boozie's Apple

Cake recipes from this one.

I saved the ice cream recipe too.

The L.A. Times has one of the best food sections, along with the SF
Chronicle.

Christine

raymond said:

Thursday is the day I go through my selection of the food sections of
online newpapers. It's a good cross section, and I might only get one
idea from all of these, but it's usually something unique, and we like
to try new things in our house.

You have to register to see some of these. Some of them let you see a
few recipes free, then you have to register. I have a throwaway Email
address for that purpose.

Anchorage Daily News

http://www.adn.com/life/taste/

Baton Rouge Advocate. Not much today, but one of my favorites.

http://www.2theadvocate.com/features/food/

Chicago Tribune

http://www.chicagotribune.com/features/food/

Los Angeles Times. I saved Baked Apple Ice Cream and Boozie's Apple
Cake recipes from this one.

http://www.latimes.com/features/food/?track=leftnav-food

Houston Chronicle. I saved Interstate 45 Cream Cheese Cake and the
grilled cheese collection. I also saved the article on shiso to take
to my local sushi chef, who never heard of it.

http://www.chron.com/life/food/

Akron Beacon Journal

http://www.ohio.com/lifestyle/food/

San Jose Mercury News

http://www.mercurynews.com/food

San Francisco Chronicle. Another favorite.

http://www.sfgate.com/food/

Fort Worth Star Telegram

http://www.star-telegram.com/food/

Miami Herald. Today I saved the Spiced Chocolate Walnut Baklava and
Red Velvet Cupcakes recipes.

http://www.miamiherald.com/living/food/

The Des Moines Register (www.desmoinesregister.com) has a pretty good
food section on Wednesdays - yesterday had a recipe from a contest-
competing ($50K prize) cook, along with some other stuff. Take a
look.

N.

raymond said:

Thursday is the day I go through my selection of the food sections of
online newpapers. It's a good cross section, and I might only get one
idea from all of these, but it's usually something unique, and we like
to try new things in our house.

You have to register to see some of these. Some of them let you see a
few recipes free, then you have to register. I have a throwaway Email
address for that purpose.

Anchorage Daily News

http://www.adn.com/life/taste/

Baton Rouge Advocate. Not much today, but one of my favorites.

http://www.2theadvocate.com/features/food/

Chicago Tribune

http://www.chicagotribune.com/features/food/

Los Angeles Times. I saved Baked Apple Ice Cream and Boozie's Apple
Cake recipes from this one.

http://www.latimes.com/features/food/?track=leftnav-food

Houston Chronicle. I saved Interstate 45 Cream Cheese Cake and the
grilled cheese collection. I also saved the article on shiso to take
to my local sushi chef, who never heard of it.

http://www.chron.com/life/food/

Akron Beacon Journal

http://www.ohio.com/lifestyle/food/

San Jose Mercury News

http://www.mercurynews.com/food

San Francisco Chronicle. Another favorite.

http://www.sfgate.com/food/

Fort Worth Star Telegram

http://www.star-telegram.com/food/

Miami Herald. Today I saved the Spiced Chocolate Walnut Baklava and
Red Velvet Cupcakes recipes.

http://www.miamiherald.com/living/food/

Oops, forgot to mention that yesterday's food section also included a
review of chocolate cake mixes, all the way from a $14 one (overpriced
and ended up at the bottom of the list) down to a supermarket brand at
$1.79. Interesting comparisons.)
'
N.

Nancy2 said...

Quoted message said:

The Des Moines Register (www.desmoinesregister.com) has a pretty good
food section on Wednesdays - yesterday had a recipe from a contest-
competing ($50K prize) cook, along with some other stuff. Take a
look.

N.

Nancy2,

Added your Des Moines Register link.

NOTICE: I'll be tied up next Wednesday, in "The Nation's (World's??) Food
Pages!" These should get a page to themselves on the RFC Certified
Unofficial website!

Thanks,

Andy
Doesn't read ink anymore

"Andy" <q> wrote in message news:[email hidden]...

Quoted message said:

Nancy2 said...

Here's the link I use to get the newspapers' food sections. I believe I got
that here on rfc.
http://www.whatscookingamerica.net/Q-A/newspaper.htm

Dee Dee

Dee Dee said...

Quoted message said:

"Andy" <q> wrote in message news:[email hidden]...

Quoted message said:

Nancy2 said...

Here's the link I use to get the newspapers' food sections. I believe I
got that here on rfc.
http://www.whatscookingamerica.net/Q-A/newspaper.htm

Dee Dee

Dee Dee,

WHOA!!! KEWL! 🙂))

Thanks,

Andy

Dee Dee said...

Andy must cancel the CotD, skinning birds, birdwatching, boomerang and yo-yo
throwing, guns, TV, sex, driving go-karts and motorcycles, flirting,
shopping, r.f.c, email, cell phones and cooking!

I'LL BE BACK, someday.

<VBG>

<the final smootch>

Andy

"raymond" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Thursday is the day I go through my selection of the food sections of
online newpapers. It's a good cross section, and I might only get one
idea from all of these, but it's usually something unique, and we like
to try new things in our house.

here in SoCal all of the newspapers publish this stuff in the wednesday
edition. you forgot the boston globe, their food section is also published
on wednesday and is excellent.

harriet & critters (j j the world famous jack russell terrior who is asleep
under the computer desk; ms pk the lady manx who rules the house and is
somehwere else...watching.)

raymond said:

Thursday is the day I go through my selection of the food sections of
online newpapers. It's a good cross section, and I might only get one
idea from all of these, but it's usually something unique, and we like
to try new things in our house.

You have to register to see some of these. Some of them let you see a
few recipes free, then you have to register. I have a throwaway Email
address for that purpose.

Here's my old hometown paper. They have some good stuff sometimes:

http://www.signonsandiego.com/uniontrib/20070926/49.html

Serene

--
Spin the auto-sig generator, and she says:

"Shake off all the fears of servile prejudices, under which weak
minds are servilely crouched. Fix reason firmly in her seat, and
call on her tribunal for every fact, every opinion. Question
with boldness even the existence of a God; because, if there be
one, he must more approve of the homage of reason than that of
blindfolded fear." [Thomas Jefferson]

On Mon, 01 Oct 2007 14:15:20 -0700, Serene <[email hidden]>

Quoted message said:

Here's my old hometown paper. They have some good stuff sometimes:

http://www.signonsandiego.com/uniontrib/20070926/49.html

I'd like a recipe (authentic) for those zucchini patties stuffed with
cheese. Sounds good!

🙂
--

History is a vast early warning system
Norman Cousins