Healthy Potato Salad
2 medium potatoes, peeled and cut into 1/2" cubes
1 hard cooked egg, sliced
1/4 cup chopped celery
1/4 cup chopped bell pepper
1/4 cup chopped onion
2 Tbsp chopped pimento
1 Tbsp mustard
4 Tbsp lite mayonnaise
Cook the potatoes in boiling water for 8-10 mins. until tender but still firm
(be careful not to overcook!) Drain and cool. Mix all ingredients together
and chill before serving.
4 servings.
Nutrition Facts:
Serving Size: 1/2 cup
Calories: 133
Total Fat: 6 g
Carbohydrate: 15 g
Jenn B aka Mom2Sam and Tiny
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