General fitness, health and nutrition · Public discussion

Romaine and Gorgonzola Salad w/Candied Walnuts

Started by Email address hidden · · Last activity · 1 post · 206 views

This thread is locked and is currently read-only.

Thread details

What we know about this thread

Original section
General fitness, health and nutrition
Published
18 April 2007
Last activity
18 April 2007
Original author
Email address hidden
Posts
1
Discussion status
Public discussion
Total views
206
Views / 30 days
0

The navigation and discussion metadata provide context. Posts remain in their original chronological order.

Showing posts 1–1 of 1
Posts remain in their original chronological order.

Text size
  1. Romaine and Gorgonzola Salad with Candied Walnuts

    1 pkg. Spring Mix Lettuce Salad -- (5 oz.)
    1 pkg. chopped hearts of Romaine lettuce -- (10 oz.)
    1 cup candied walnuts (find them in the nut aisle -- choose your favorite
    flavor)
    1/2 cup dried cranberries
    1 Fuji or Gala apple -- diced
    2 pkgs. Gorgonzola or Blue cheese -- (4 oz. each)
    Dressing
    1/4 cup canola oil
    2 Tbsp water
    2 Tbsp rice vinegar
    1 Tbsp sugar
    1/2 tsp dried parsley
    1/2 tsp dried basil

    Mix the salad ingredients and toss with salad dressing.

    Per Serving (excluding unknown items): 1333 Calories; 55g Fat (34.7%
    calories from fat); trace Protein; 230g Carbohydrate; 1g Dietary Fiber;
    0mg Cholesterol; 25mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0
    Fruit; 11 Fat; 15 1/2 Other Carbohydrates.

    --
    Rec.food.recipes is moderated by Patricia Hill at [email hidden].
    Only recipes and recipe requests are accepted for posting.
    Please allow several days for your submission to appear.
    Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/

Active in the last 60 minutes

Active in this thread

0 users · 0 guests ·0 bots ·0 total

No signed-in users are active right now.

No known search crawlers active right now.