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The herb garden

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General fitness, health and nutrition
Published
12 June 2007
Last activity
14 June 2007
Original author
Cindy Fuller
Posts
35
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  1. A couple of years ago, I decided to plant some herbs in the yard. It
    started off as a money-saving proposition, but has since mushroomed.
    Now I plant mostly herbs, along with a tomato plant or two. I'd love to
    have more vegetables, but we have a small area with adequate sun for a
    garden. Here is the report so far this year:

    I never thought I'd say this when I first planted the stuff, but we are
    drowning in parsley. Maybe this is an Italian parsley-kudzu cross. The
    rosemary plant that was here when we moved in is threatening to take
    over the front yard. The mint is perking up. The oregano and chives
    are going berserk. The thyme's getting a little raggedy. Yesterday I
    put basil seedlings into the ground and planted some cilantro into the
    pot that held some bulbs earlier this spring. I also have pots of
    tarragon and sage. We don't use them much--yet. Give me time, though.
    The strip between the retaining wall and the sidewalk has a new lavender
    plant, along with the ones I bought in Sequim last summer. The lavender
    is my one concession to aesthetics, along with the bulbs I planted last
    year. I'm hoping the lavender plants squeeze out the dandelions
    eventually.

    Cindy

    --
    C.J. Fuller

    Delete the obvious to email me

  2. "Cindy Fuller" <[email hidden]> wrote

    Quoted message said:

    A couple of years ago, I decided to plant some herbs in the yard. It
    started off as a money-saving proposition, but has since mushroomed.
    Now I plant mostly herbs, along with a tomato plant or two. I'd love to
    have more vegetables, but we have a small area with adequate sun for a
    garden. Here is the report so far this year:

    I never thought I'd say this when I first planted the stuff, but we are
    drowning in parsley. Maybe this is an Italian parsley-kudzu cross.

    Huh. I haven't had much luck with parsley, myself. I sure never get
    bunches like what you can buy at the store.

    Quoted message said:

    The
    rosemary plant that was here when we moved in is threatening to take
    over the front yard.

    You can cut that back. I get die back every year because of the
    winters. Usually it only lasts a few years and I have to replace it
    after a hard winter, though that hasn't been a problem lately. My
    rosemary bush got blue flowers for the first time last year. I had no idea
    they did that before I went to Las Vegas last year and, at a
    Marriott resort, they had hedges of rosemary! Neatly trimmed,
    like you'd see boxwood or whatever. Beautiful.

    Quoted message said:

    The mint is perking up. The oregano and chives
    are going berserk.

    My oregano did nothing last year, but this year it came back
    and is getting big.

    Quoted message said:

    The thyme's getting a little raggedy. Yesterday I
    put basil seedlings into the ground and planted some cilantro into the
    pot that held some bulbs earlier this spring. I also have pots of
    tarragon and sage. We don't use them much--yet. Give me time, though.
    The strip between the retaining wall and the sidewalk has a new lavender
    plant, along with the ones I bought in Sequim last summer. The lavender
    is my one concession to aesthetics, along with the bulbs I planted last
    year. I'm hoping the lavender plants squeeze out the dandelions
    eventually.

    It's so pretty, even after it blooms. Me, I don't consider it an herb as
    I don't care to eat it.

    I'm glad you're enjoying your herbs.

    nancy

  3. Cindy Fuller said:

    A couple of years ago, I decided to plant some herbs in the yard. It
    started off as a money-saving proposition, but has since mushroomed.
    Now I plant mostly herbs, along with a tomato plant or two. I'd love to
    have more vegetables, but we have a small area with adequate sun for a
    garden. Here is the report so far this year:

    I never thought I'd say this when I first planted the stuff, but we are
    drowning in parsley. Maybe this is an Italian parsley-kudzu cross. The
    rosemary plant that was here when we moved in is threatening to take
    over the front yard. The mint is perking up. The oregano and chives
    are going berserk. The thyme's getting a little raggedy. Yesterday I
    put basil seedlings into the ground and planted some cilantro into the
    pot that held some bulbs earlier this spring. I also have pots of
    tarragon and sage. We don't use them much--yet. Give me time, though.
    The strip between the retaining wall and the sidewalk has a new lavender
    plant, along with the ones I bought in Sequim last summer. The lavender
    is my one concession to aesthetics, along with the bulbs I planted last
    year. I'm hoping the lavender plants squeeze out the dandelions
    eventually.

    Cindy

    Give the mint a little more time and it will eat the parsley,
    rosemary, oregano, chives, and any surrounding Asian jasmine, Boston
    ivy, and kudzu. Seriously, keep the mint in check. I bought a single
    sprig of "cholocate mint" and planted it, and it was nice, but it ate
    my cherry tomato plants then spread into my bermuda. Cilantro IMO is a
    waste of time. The leaves mature, then an hour later the stuff
    produces its flowers and dies. You literally get one meal out of it
    before the rest wilts and dries out. I quit messing with it and just
    buy it at the store. I assume you mean sweet basil. I fill my freezer
    with pesto in the summer and we eat it all year round. If you like
    Thai curries, or even if you don't, try some Thai basil. It's not the
    same as sweet basil and it's a must for curries, and goes nicely in
    salads. You can't have enough thyme and oregano. I dry my sage for
    Thanksgiving dressing. Store it in a dark place. Store bought sage
    can't touch it. Of course, you know the young dandelion greens are
    good in salads. They are somewhat bitter, so a little goes a long way.
    I hadn't though about growing lavendar, but doesn't it have a soapy
    taste?

    Raymond

  4. "Nancy Young" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    My oregano did nothing last year, but this year it came back
    and is getting big.

    2nd year for the plant? Or, is it older?

  5. "Cindy Fuller" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    A couple of years ago, I decided to plant some herbs in the yard. It
    started off as a money-saving proposition, but has since mushroomed.
    Now I plant mostly herbs, along with a tomato plant or two. I'd love to
    have more vegetables, but we have a small area with adequate sun for a
    garden. Here is the report so far this year:

    I never thought I'd say this when I first planted the stuff, but we are
    drowning in parsley. Maybe this is an Italian parsley-kudzu cross. The
    rosemary plant that was here when we moved in is threatening to take
    over the front yard. The mint is perking up. The oregano and chives
    are going berserk. The thyme's getting a little raggedy. Yesterday I
    put basil seedlings into the ground and planted some cilantro into the
    pot that held some bulbs earlier this spring. I also have pots of
    tarragon and sage. We don't use them much--yet. Give me time, though.
    The strip between the retaining wall and the sidewalk has a new lavender
    plant, along with the ones I bought in Sequim last summer. The lavender
    is my one concession to aesthetics, along with the bulbs I planted last
    year. I'm hoping the lavender plants squeeze out the dandelions
    eventually.

    Cindy

    --
    C.J. Fuller

    I know you said you have limited space, but if there's any way you can
    squeeze in a broccoli plant or eight so they mature in October, even
    November, you'll be delighted. What a taste, when they finish in chilly
    weather.

  6. "JoeSpareBedroom" <[email hidden]> wrote

    Quoted message said:

    "Nancy Young" <[email hidden]> wrote

    Quoted message said:
    Quoted message said:

    My oregano did nothing last year, but this year it came back
    and is getting big.

    Quoted message said:

    2nd year for the plant? Or, is it older?

    I planted it last year, it was a dud, but it came back this year,
    from the roots I think.

    Earlier this year someone said oregano was invasive, I figured
    Lucky it didn't do well. Then it popped up. I'll have to keep an
    eye on it.

    nancy

  7. Nancy wrote on Tue, 12 Jun 2007 17:32:01 -0400:

    ??>> "Nancy Young" <[email hidden]> wrote

    ??>>> My oregano did nothing last year, but this year it came
    ??>>> back and is getting big.

    ??>> 2nd year for the plant? Or, is it older?

    NY> I planted it last year, it was a dud, but it came back this
    NY> year, from the roots I think.

    NY> Earlier this year someone said oregano was invasive, I
    NY> figured Lucky it didn't do well. Then it popped up. I'll
    NY> have to keep an eye on it.

    In my yard, self-sown oregano is holding its own against ivy!

    James Silverton
    Potomac, Maryland

    E-mail, with obvious alterations:
    not.jim.silverton.at.verizon.not

  8. "Nancy Young" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    "JoeSpareBedroom" <[email hidden]> wrote

    Quoted message said:

    "Nancy Young" <[email hidden]> wrote

    Quoted message said:
    Quoted message said:

    My oregano did nothing last year, but this year it came back
    and is getting big.

    Quoted message said:

    2nd year for the plant? Or, is it older?

    I planted it last year, it was a dud, but it came back this year,
    from the roots I think.

    Earlier this year someone said oregano was invasive, I figured
    Lucky it didn't do well. Then it popped up. I'll have to keep an
    eye on it.

    nancy

    It spreads, but it's VERY easy to pull out. In my previous house, 10 years
    after planting, it was never a real problem.

  9. Nancy Young said:

    "JoeSpareBedroom" <[email hidden]> wrote

    Quoted message said:

    "Nancy Young" <[email hidden]> wrote

    Quoted message said:

    My oregano did nothing last year, but this year it came back
    and is getting big.


    2nd year for the plant? Or, is it older?

    I planted it last year, it was a dud, but it came back this year,
    from the roots I think.

    Earlier this year someone said oregano was invasive, I figured
    Lucky it didn't do well. Then it popped up. I'll have to keep an
    eye on it.

    nancy

    Oregano is in the mint family, it's extremely invasive... I would
    suggest that while it's still manageable you dig it all up and put it
    in a big clay pot and plant the pot. Some folks set a two foot length
    of clay chimney flue into the ground and plant mint family plants in
    that, just to be safe.

    Sheldon

  10. Nancy Young said:

    "JoeSpareBedroom" <[email hidden]> wrote

    Quoted message said:

    "Nancy Young" <[email hidden]> wrote

    Quoted message said:

    My oregano did nothing last year, but this year it came back
    and is getting big.


    2nd year for the plant? Or, is it older?

    I planted it last year, it was a dud, but it came back this year,
    from the roots I think.

    Earlier this year someone said oregano was invasive, I figured
    Lucky it didn't do well. Then it popped up. I'll have to keep an
    eye on it.

    nancy

    We bought our house last spring- I've been pulling up oregano all over
    the place! Don't know where it was planted to begin with, but it's not
    nearly as invasive as mint. At least, all the oregano I pull up can be
    dried and used later. I also have parsley popping up in a rock bed
    that I'm going to try to move to a different area. My herb garden is
    the best thing I ever planted- I use stuff all the time. Next is a cut
    flower garden.

  11. "Sheldon" <[email hidden]> wrote

    Quoted message said:

    On Jun 12, 5:32?pm, "Nancy Young" <[email hidden]> wrote:

    Quoted message said:
    Quoted message said:

    Earlier this year someone said oregano was invasive, I figured
    Lucky it didn't do well. Then it popped up. I'll have to keep an
    eye on it.

    Quoted message said:

    Oregano is in the mint family, it's extremely invasive... I would
    suggest that while it's still manageable you dig it all up and put it
    in a big clay pot and plant the pot.

    Very good idea. I actually have a couple of pots kicking
    around that would do well. Thanks.

    Quoted message said:

    Some folks set a two foot length
    of clay chimney flue into the ground and plant mint family plants in
    that, just to be safe.

    I have mint right next to it, I pull some up every few weeks
    and it has stayed manageable. I really don't want more
    oregano than I have now.

    nancy

  12. JoeSpareBedroom said:

    "Nancy Young" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    "JoeSpareBedroom" <[email hidden]> wrote

    Quoted message said:

    "Nancy Young" <[email hidden]> wrote

    Quoted message said:

    >My oregano did nothing last year, but this year it came back
    >and is getting big.

    Quoted message said:

    2nd year for the plant? Or, is it older?

    I planted it last year, it was a dud, but it came back this year,
    from the roots I think.

    Earlier this year someone said oregano was invasive, I figured
    Lucky it didn't do well. Then it popped up. I'll have to keep an
    eye on it.

    nancy

    It spreads, but it's VERY easy to pull out. In my previous house, 10 years
    after planting, it was never a real problem.


    Same here, been in ground ten or twelve years no problem with getting it
    out when it decides to ramble.

    George

  13. "George Shirley" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    JoeSpareBedroom said:

    "Nancy Young" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    "JoeSpareBedroom" <[email hidden]> wrote

    >"Nancy Young" <[email hidden]> wrote

    >>My oregano did nothing last year, but this year it came back
    >>and is getting big.

    >2nd year for the plant? Or, is it older?

    I planted it last year, it was a dud, but it came back this year,
    from the roots I think.

    Earlier this year someone said oregano was invasive, I figured
    Lucky it didn't do well. Then it popped up. I'll have to keep an
    eye on it.

    nancy

    It spreads, but it's VERY easy to pull out. In my previous house, 10
    years after planting, it was never a real problem.


    Same here, been in ground ten or twelve years no problem with getting it
    out when it decides to ramble.

    George

    I think people who have a problem with it do not know how to sharpen a spade
    and use it correctly. Matter of fact, I'm absolutely positive about that.
    Same people who need to hire a private detective to help them find their
    local library.

  14. In article <[email hidden]>,

    JoeSpareBedroom said:

    Same people who need to hire a private detective to help them find their
    local library.

    Library?

    I just use Google. :-)
    --
    Peace, Om

    Remove _ to validate e-mails.

    "My mother never saw the irony in calling me a Son of a [censored]" -- Jack Nicholson

  15. "Omelet" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    In article <[email hidden]>,

    JoeSpareBedroom said:

    Same people who need to hire a private detective to help them find their
    local library.

    Library?

    I just use Google. :-)

    I know.

  16. "JoeSpareBedroom" <[email hidden]> wrote

    Quoted message said:

    I think people who have a problem with it do not know how to sharpen a
    spade and use it correctly. Matter of fact, I'm absolutely positive about
    that. Same people who need to hire a private detective to help them find
    their local library.

    I need a reference card to figure out what sets you off. I don't even
    know who you think needs to go to the library.

    nancy

  17. "Nancy Young" <[email hidden]> wrote in
    news:[email hidden]:

    Quoted message said:


    "JoeSpareBedroom" <[email hidden]> wrote

    Quoted message said:

    I think people who have a problem with it do not know how to sharpen
    a spade and use it correctly. Matter of fact, I'm absolutely positive
    about that. Same people who need to hire a private detective to help
    them find their local library.

    I need a reference card to figure out what sets you off. I don't even
    know who you think needs to go to the library.

    nancy

    I have a library card so it can't be me......

    --

    The house of the burning beet-Alan

    It'll be a sunny day in August, when the Moon will shine that night-
    Elbonian Folklore

  18. "Nancy Young" <[email hidden]> wrote in
    news:[email hidden]:

    Quoted message said:

    nancy

    Hey Nanners! Got the phone call...Sponge Bob is doable. Frowned down on but
    doable...

    --

    The house of the burning beet-Alan

    It'll be a sunny day in August, when the Moon will shine that night-
    Elbonian Folklore

  19. In article <[email hidden]>,

    raymond said:

    Give the mint a little more time and it will eat the parsley,
    rosemary, oregano, chives, and any surrounding Asian jasmine, Boston
    ivy, and kudzu. Seriously, keep the mint in check. I bought a single
    sprig of "cholocate mint" and planted it, and it was nice, but it ate
    my cherry tomato plants then spread into my bermuda. Cilantro IMO is a
    waste of time. The leaves mature, then an hour later the stuff
    produces its flowers and dies. You literally get one meal out of it
    before the rest wilts and dries out. I quit messing with it and just
    buy it at the store. I assume you mean sweet basil. I fill my freezer
    with pesto in the summer and we eat it all year round. If you like
    Thai curries, or even if you don't, try some Thai basil. It's not the
    same as sweet basil and it's a must for curries, and goes nicely in
    salads. You can't have enough thyme and oregano. I dry my sage for
    Thanksgiving dressing. Store it in a dark place. Store bought sage
    can't touch it. Of course, you know the young dandelion greens are
    good in salads. They are somewhat bitter, so a little goes a long way.
    I hadn't though about growing lavendar, but doesn't it have a soapy
    taste?

    Raymond

    The mint is in the windowbox, so it shouldn't take over too much. I had
    some Thai basil last year. I may get some more this year, but haven't
    gotten around to it. The lavender in the yard is more decorative than
    for eats. The nice thing about lavender and rosemary is that both
    require very little effort, at least in Seattle. I don't have to mess
    with watering and fertilizing them like I do the rest of the crops.

    Cindy

    --
    C.J. Fuller

    Delete the obvious to email me

  20. "hahabogus" <[email hidden]> wrote

    Quoted message said:

    "Nancy Young" <[email hidden]> wrote in

    Quoted message said:


    Quoted message said:

    nancy

    Hey Nanners! Got the phone call...Sponge Bob is doable. Frowned down on
    but
    doable...

    There you go! Heck with the Sponge Bob police!

    And Happy Birthday!

    nancy

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