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several chicken thighs bone in skin on...I opened them up and sprinkled a
roasted pepper and garlic spice blend (outa a bottle); rolled them back up
then cooked them at 375F for 45 minutes in my convection oven. Sides nuked
frozen Brocolli. Smells heavenly. Supper will be served in 6 minutes.
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The house of the burning beet-Alan
It'll be a sunny day in August, when the Moon will shine that night-
Elbonian Folklore
hahabogus said:several chicken thighs bone in skin on...I opened them up and sprinkled a
roasted pepper and garlic spice blend (outa a bottle); rolled them back up
then cooked them at 375F for 45 minutes in my convection oven. Sides nuked
frozen Brocolli. Smells heavenly. Supper will be served in 6 minutes.
chicken & pork adobo (served over rice) here
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