General fitness, health and nutrition · Public discussion

Ameriware- US made cookware

Started by maestro · · Last activity · 3 posts · 640 views

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General fitness, health and nutrition
Published
6 May 2007
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8 May 2007
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maestro
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  1. I noticed Costco is now carrying (online) a line called Ameriware,
    it's discription and 25 year warranty but also the fact that it's
    forged in the US certainly got my attention especially after I read in
    the WSJ that US steel companies which have survived are considered
    some of the very best in the world for quality....has anyone here used
    or is familiar with this cookware?

  2. maestro said:

    I noticed Costco is now carrying (online) a line called Ameriware,
    it's discription and 25 year warranty but also the fact that it's
    forged in the US certainly got my attention especially after I read in
    the WSJ that US steel companies which have survived are considered
    some of the very best in the world for quality....has anyone here used
    or is familiar with this cookware?

    In order for a warranty to have value, that company or comopany
    subsidiary must be around for the duration of the warranty. In most
    cases today, that's questionable.

    Interestingly, they no longer seem to be available through
    cookswarehouse.com, for whom they were originally made and by whom
    ythey were exclusively sold for years.

    You could look at http://www.ameriwareprofessional.com/, or at the
    manufacturer site http://www.vollrathco.com/.

    Or you could read gardenweb.com:

    "Ameriware cookware

    Posted by maria67 (My Page)

    I purchased this cookware (very pricey) 3 years ago at Fort Rucker AL
    and I found it to be mediocre. The handles are very user unfriendly.
    The bottom coating is nearly peeled off. The non-stick coating has to
    be seasoned every week, and is too easily damaged. The only good thing
    about this cookware is the even heat distribution. I would not buy it
    again.

    Follow-Up Postings:

    * Posted by geoffshepherd

    Interesting. The pieces they (Cook's Warehouse) are selling now under
    the Pro-HG name are made by Vollrath and carry a 25-year warranty from
    Vollrath. The interior non-stick is ceramic-titanium reinforced. The
    exterior has some other kind of non-stick, but the bottoms are all
    machined flat leaving an uncoated aluminum base. I bought a 12-piece
    set + urethane utensils for $425 a week ago.

    The handles and lids are typical of commercial cookware (Vollrath,
    Wearever, etc) available at a restaurant supply. Indeed, Vollrath
    cookware is available locally, and the pieces are very similar in
    design, just different finish options/sizes and about the same price
    as Cook's Warehouse show prices.

    As non-sticks go, since finding out from Cook's Warehouse that even
    the HG-Pro finish has plastic in it (unlike what the sales rep
    claimed), I have my doubts as to ultimate longevity. The 25-year
    warranty only covers defects, not wear-and-tear, so whether a loss in
    the non-stick properties or peeling/chipping constitutes a defect is
    up to the manufacturer (Vollrath in the case of HG-Pro). "

    or http://www.cookingforengineers.com/forums/viewtopic.php?t=129:

    "Do you need NSF certified kitchen equipment?
    In general, it doesn't hurt to have tools bearing the NSF mark, but I
    wouldn't use it as a deciding factor when purchasing gear for your
    kitchen. Recently a salesman we saw at Costco pushing Cook's
    Warehouse's Ameriware Professional cookware and claimed that the
    Ameriware pans were "more durable and safer because they are
    government certified for professional kitchens which is why Ameriware
    can claim their cookware to be Professional". (While saying this, the
    salesman flipped the pan over and showed the NSF mark etched into the
    bottom of the aluminum pan.) The salesman then went on to use the
    certification as one of the reasons why the pan's high price was
    justifiable as professional cookware is expensive. (That last
    statement is usually not true. Cookware designed for the professional
    kitchen is often cheaper than those designed for the home because they
    are replaced on at regular intervals. For example, Vollrath, a
    reputable restaurant equipment manufacturer who happens to manufacture
    Ameriware for Cook's Warehouse, makes a 12 in. non-stick aluminum pan
    that can be bought from a restaurant supply store for $25 while the
    comparable Ameriware pan was over $80 with the "show discount". Of
    course, the Ameriware pan has a space age titanium-ceramic non-stick
    surface... but no one has given me the opportunity to test a
    traditional non-stick against the Ameriware non-stick, yet.)"

    All in all, it looks like it's overpriced marketing of ordinary pans
    you can get at any good restaurant supply store.

    -- Larry

  3. Thanks for the headsup, if peeling and cracking is included in the 25
    year then it's an excellent buy
    but I have never seen this offered before but since Costco is
    selling it they will make good on problems but http://www.vollrathco.com/
    seems quite vague
    on it's Nonstick..not so on SS or Carbon, hmmm

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