General fitness, health and nutrition · Public discussion

yuck, ptooey

Started by nanner · · Last activity · 7 posts · 182 views

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Original section
General fitness, health and nutrition
Published
14 June 2007
Last activity
15 June 2007
Original author
nanner
Posts
7
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Public discussion
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182
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  1. how can Chicken of the Sea make tuna so awful and so good ??

    I LOVE Genova Tono chunk light in Olive Oil, it's $2.00 a can. So to save a
    few bucks I bought a couple cans of Chiken of the Sea Chunk Light in Oil and
    it's like mush and pretty blah tasting, a bit fishy.

    I don't know if CotS makes/imports/distributes the Genova or what but they
    list it as part of their product line.

    Ptooey - ruined my dang lunch.

    btw - i don't eat mayonaise, i like to eat the Genova right out of the can
    🙂 this other stuff would be ok if i made my Tuna Salad which is with onion
    & celery & olive oil.

  2. I can't eat that [censored]. Nasty IMO.

    Cheri

    nanner wrote in message ...

    Quoted message said:

    few bucks I bought a couple cans of Chiken of the Sea Chunk Light in


    Oil and

    Quoted message said:

    it's like mush and pretty blah tasting, a bit fishy.

  3. nanner said:

    how can Chicken of the Sea make tuna so awful and so good ??

    I LOVE Genova Tono chunk light in Olive Oil, it's $2.00 a can. So to save a
    few bucks I bought a couple cans of Chiken of the Sea Chunk Light in Oil and
    it's like mush and pretty blah tasting, a bit fishy.

    Their tuna in a can is awful. If you haven't tried it, try the stuff
    that comes in the flat foil bag. You can get it in water or sunflower
    oil. The stuff in the oil I can eat right out of the bag. The water
    version is good, but a little too dry for me. They also have albacore in
    the bag as well.

    Chris

  4. c said:
    nanner said:

    how can Chicken of the Sea make tuna so awful and so good ??
    I LOVE Genova Tono chunk light in Olive Oil, it's $2.00 a can. So to
    save a few bucks I bought a couple cans of Chiken of the Sea Chunk
    Light in Oil and it's like mush and pretty blah tasting, a bit fishy.

    Their tuna in a can is awful. If you haven't tried it, try the stuff
    that comes in the flat foil bag. You can get it in water or sunflower
    oil. The stuff in the oil I can eat right out of the bag. The water
    version is good, but a little too dry for me. They also have albacore in
    the bag as well.

    Chris

    After being on a low fat diet for so long, I'm not sure I could even buy
    tuna in oil. However, my wife has been making a recipe that uses tuna in
    oil, and it's not bad. (Not sure what tuna she uses, though.)

    --
    Bob in CT

  5. x-no-archive: yes

    c said:
    nanner said:

    how can Chicken of the Sea make tuna so awful and so good ??

    I LOVE Genova Tono chunk light in Olive Oil, it's $2.00 a can. So to
    save a few bucks I bought a couple cans of Chiken of the Sea Chunk
    Light in Oil and it's like mush and pretty blah tasting, a bit fishy.

    Their tuna in a can is awful. If you haven't tried it, try the stuff
    that comes in the flat foil bag. You can get it in water or sunflower
    oil. The stuff in the oil I can eat right out of the bag. The water
    version is good, but a little too dry for me. They also have albacore in
    the bag as well.

    Chris

    I buy Bumblebee in the bag with water, chunk lite.

    Albacore is the stuff with the most mercury in it.

    Susan

  6. Pat said:
    Quoted message said:

    I buy Bumblebee in the bag with water, chunk lite.

    Albacore is the stuff with the most mercury in it.

    Susan

    Yum, mercury!

    At least it's low carb.

    Chris


  7. Quoted message said:


    I buy Bumblebee in the bag with water, chunk lite.

    Albacore is the stuff with the most mercury in it.

    Susan

    Yum, mercury!

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