Quoted message said:Does anyone have any idea what sort of gearing was used back in the
days when the TdF and similar events were ridden on fixed gear bikes?
What was/is considered an optimal gear for riding fast in rolling
hills? Mountains? Flats?
I am building up a fixed to be used for training/fun on rolling hills.
I'm ordering some cogs, but I'm having trouble deciding what ratios to
go with. I don't want to go nuts with ordering stuff, so I'm trying to
narrow it down to 2, maybe 3 to experiment with. Whenever I try to
figure it out by testing on my road bike, I can never make up my mind.
53x21, 53x19 are the two I have been leaning toward and their fixed
counterparts 48x19, 48x17. So I'm thinking 17, 18, 19.
Suggestions?
Joseph
Dear Jospeh,
You'll probably have to figure it out yourself for how you pedal and
where you ride.
When the Tour was ridden with no-derailleur rules, the riders used
flip-flop rear wheels that provided two gears.
They also rode (and pushed) on rather different roads than you're
likely to see.
Browse through here for an idea of what long-distance racing was like
in the 1920's:
http://www.bikeraceinfo.com/tdf/tdf%20history/tdfhistory1920.html
Look for haggard fellows pushing bikes up dirt roads in the mountains,
stopping to flip wheels at the tops of passes, slowing for cattle,
carrying long sticks to discourage dogs, mashing in desperate sideways
zig-zags to reduce the grade of the muddy Izoard, pushing bikes up the
Tourmalet, and finishing 19-hour stages.
In any case, the gearing used by pros is often higher than what most
posters on RBT use. Here, anything over 53x12 is viewed with a raised
eyebrow, but TdF riders routinely use 53x11 and some bump the front up
to 54 and 55 teeth.
Cheers,
Carl Fogel