6 tablespoons olive oil 2 tablespoons white wine vinegar 2 tablespoons chopped fresh parsley 1 tablespoon fresh lemon juice 2 garlic cloves, chopped 1 teaspoon dried basil, crumbled 1/4 teaspoon dried crushed red pepper Pinch of dried oregano
Combine all ingredients in small bowl and whisk to blend. Season to taste with salt and pepper. Makes about 1/2 cup.
Regards John H
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