General fitness, health and nutrition · Public discussion

One-Third the Man

Started by Pat · · Last activity · 4 posts · 285 views

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General fitness, health and nutrition
Published
21 March 2006
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23 March 2006
Original author
Pat
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  1. http://tinyurl.com/pw3rd

    Men's Health

    NAME: Joseph Huber

    HOME: Milwaukee, WI

    AGE: 33

    HEIGHT: 6'2"

    WEIGHT: 197 lb

    OCCUPATION: Machine operator

    BEFORE: 547 LB

    AFTER: 197 LB

    THE GAIN: Following a nasty divorce 10 years ago, Huber hit the comfort
    food—hard—and ballooned from his high-school weight of 260 pounds.

    A typical Monday Night Football feast consisted of a large pizza, two
    2-liter bottles of soda, garlic bread, jalapeno poppers, two beef
    sandwiches, chips and beer. "I never felt full," he says. Huber's weight
    steadily increased to 547 pounds.

    THE CHANGE: Climbing a creaky set of porch stairs took Huber a harrowing 15
    minutes. "I was afraid the stairs were going to fall off the building," he
    says. "I realized then that if I didn't lose some weight, I would die."
    Huber opted for gastric bypass surgery in December 2003, which limited his
    stomach to 6 ounces of food at a time.

    THE LIFESTYLE: The surgery was just the start. Huber still weighed 450
    pounds when he started to ride his bike seven miles to work. "The first
    time, it took me an hour and a half," he says. Huber was soon biking or
    running to work every day, and he started lifting weights. His stomach has
    since stretched to fit a normal-size meal, but Huber's eating habits
    haven't regressed: He avoids anything high in fat or sugar, and fuels
    workouts with protein shakes and tuna sandwiches.

    THE REWARD: Last year, Huber placed 26th out of 472 participants in his
    first triathlon. His 2006 race schedule is already packed. "I'm at a place
    I really like," Huber says. "Eating healthy and exercising are second
    nature."

    JOE'S TIPS

    The shortcut only takes you so far. "The surgery got me in the right
    mind-set, but I still had to exercise and eat right to get fit. That's what
    really made the difference."

    Live the diet. "A diet is something you do to lose weight, and then you go
    back to how you used to eat. Healthy eating has to become your norm."

    Take baby steps. "I was afraid to push myself in exercise. But if you do it
    once, it's not as hard the next time. The more you work at it, the easier
    things become for you."

  2. At 450 lbs, having a hard time climbing a set of stairs, he STARTED by
    biking 7 miles to work? every day?

    He's got a heart f Iron..
    Will~

    "Pat" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    http://tinyurl.com/pw3rd

    Men's Health

    NAME: Joseph Huber

    HOME: Milwaukee, WI

    AGE: 33

    HEIGHT: 6'2"

    WEIGHT: 197 lb

    OCCUPATION: Machine operator

    BEFORE: 547 LB

    AFTER: 197 LB

    THE GAIN: Following a nasty divorce 10 years ago, Huber hit the comfort
    food-hard-and ballooned from his high-school weight of 260 pounds.

    A typical Monday Night Football feast consisted of a large pizza, two
    2-liter bottles of soda, garlic bread, jalapeno poppers, two beef
    sandwiches, chips and beer. "I never felt full," he says. Huber's weight
    steadily increased to 547 pounds.

    THE CHANGE: Climbing a creaky set of porch stairs took Huber a harrowing
    15
    minutes. "I was afraid the stairs were going to fall off the building," he
    says. "I realized then that if I didn't lose some weight, I would die."
    Huber opted for gastric bypass surgery in December 2003, which limited his
    stomach to 6 ounces of food at a time.

    THE LIFESTYLE: The surgery was just the start. Huber still weighed 450
    pounds when he started to ride his bike seven miles to work. "The first
    time, it took me an hour and a half," he says. Huber was soon biking or
    running to work every day, and he started lifting weights. His stomach has
    since stretched to fit a normal-size meal, but Huber's eating habits
    haven't regressed: He avoids anything high in fat or sugar, and fuels
    workouts with protein shakes and tuna sandwiches.

    THE REWARD: Last year, Huber placed 26th out of 472 participants in his
    first triathlon. His 2006 race schedule is already packed. "I'm at a place
    I really like," Huber says. "Eating healthy and exercising are second
    nature."

    JOE'S TIPS

    The shortcut only takes you so far. "The surgery got me in the right
    mind-set, but I still had to exercise and eat right to get fit. That's
    what
    really made the difference."

    Live the diet. "A diet is something you do to lose weight, and then you go
    back to how you used to eat. Healthy eating has to become your norm."

    Take baby steps. "I was afraid to push myself in exercise. But if you do
    it
    once, it's not as hard the next time. The more you work at it, the easier
    things become for you."

  3. "Pat" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    http://tinyurl.com/pw3rd

    Men's Health

    NAME: Joseph Huber

    HOME: Milwaukee, WI

    AGE: 33

    HEIGHT: 6'2"

    WEIGHT: 197 lb

    OCCUPATION: Machine operator

    BEFORE: 547 LB

    AFTER: 197 LB

    Fantastic effort and great story. Well done Joseph !!

  4. I don't know...this is cool, but I don't feel as inspired by the weight
    loss knowing that he has had gastric bypass surgery. I know that at his
    weight level it was probably medically necessary, but I also know that
    it makes it really easy to lose weight. Here is a quote from someone's
    extensive diary after going through gastric bypass surgery:
    "It's strange that I eat all I want and still lose weight, but I feel
    like I've traded an inability to lose weight for an inability to stop
    losing weight." - from http://www.basilwhite.com/gastric/

    What I find more inspiring is that he was able to start working out and
    *pushing himself* after being dormant for so long.

    Just my feelings...

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