1 (8 ounce) package cream cheese, softened 1/3 cup finely chopped onion 1/2 cup Miracle Whip 1/8 teaspoon garlic salt 1 (4 1/2 ounce) can tiny cocktail shrimp, drained, rinsed
Combine cream cheese and Miracle Whip, mixing well until blended. Stir in remaining ingredients. Cover; chill. Serve with assorted crackers. Makes 2 cups.
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