So, what's a good way to prepare a couple of skatewing filets?
-- Mark Shaw moc TOD liamg TA wahsnm ======================================================================== "All of my mistakes are giving me ideas." - Natalie Lileks
"Mark Shaw" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
So, what's a good way to prepare a couple of skatewing filets?
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I simply cut into manageable pieces, shake then in a bag with seasoned flour (whatever you like, I usually stick with sea salt, white pepper and sometimes a little chilli powder or lemon pepper), then shallow fry in a mix of butter and oil (usually canola oil)
simple and doesn't overpower skate's wonderful flavour Maria
So, what's a good way to prepare a couple of skatewing filets?
-- Mark Shaw moc TOD liamg TA wahsnm ======================================================================== "All of my mistakes are giving me ideas." - Natalie Lileks
Pan-fried in browned butter with shallots, is my favorite.
In article <[email hidden]>, [email hidden] says...
Quoted message said:
So, what's a good way to prepare a couple of skatewing filets?
Another way (since there are several 'fry' replies out already) is to poach them in lots of water with some pickling spice (mix of whole allspice, mustard seeds, peppercorns, bayleaf, chilies) then fish them out and serve floating in a mustard sauce or a butter&dill sauce.
-P.
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I ended up pan-frying the skatewings in butter and olive oil, and serving them with a homemade tartar sauce - fairly simple, just to get a feel for how to do it next time.
The fish was delightful. I'm thinking of a homemade wasabi mayonaisse next time.
-- Mark Shaw moc TOD liamg TA wahsnm ======================================================================== "There must be security for all, or no one is secure. This does not mean giving up any freedom, except the freedom to act irresponsibly." - Klaatu