General fitness, health and nutrition · Public discussion

Roasted barley

Email address hidden · 2006-02-19T17:17:03+00:00

I suppose this goes .. contrary .. to the finding of .. toast .. being ... bad .. ? > barley grain roasting process induces powerful antiradical activity. > Isolation of an in Vitro and ex Vivo Antiradical Melanoidin from Roasted Barley. Papetti A, Daglia M, Aceti C, Quaglia M, Gregotti C, Gazzani G J Agric Food Chem. 2006 Feb 22; 54(4): 1209-16 The antiradical properties of water-soluble components of both natural and roasted barley were determined in vitro, by means of DPPH(*) assay and the linoleic acid-beta-carotene system, and ex vivo, in rat liver hepatocyte microsomes against lipid peroxidation induced by CCl(4). The results show the occurrence in natural barley of weak antioxidant components. These are able to react against low reactive peroxyl radicals, but offer little protection against stable DPPH radicals deriving from peroxidation in microsomal lipids. Conversely, roasted barley yielded strong antioxidant components that are able to efficiently scavenge free radicals in any system used. The results show that the barley grain roasting process induces the formation of soluble Maillard reaction products with powerful antiradical activity. From roasted barley solution (barley coffee) was isolated a brown high molecular mass melanoidinic component, resistant to acidic hydrolysis, that is responsible for most of the barley coffee antioxidant activity in the biosystem. Who loves ya. Tom Jesus Was A Vegetarian! http://jesuswasavegetarian.7h.com Man Is A Herbivore! http://pages.ivillage.com/ironjustice/manisaherbivore DEAD PEOPLE WALKING http://pages.ivillage.com/ironjustice/deadpeoplewalking

Started by Email address hidden · 19 February 2006 · Last activity 21 February 2006 · 9 posts · 298 views

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01 / Original postRoasted barleyEmail address hidden · 19 Feb 2006 02 / This pagePosts 1–9Page 1 of 1 · chronological order 03 / Latest replyPost #9Uncle Enrico · 21 Feb 2006

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Original section: General fitness, health and nutrition
Published: 19 February 2006
Last activity: 21 February 2006
Original author: Email address hidden
Posts: 9
Discussion status: Public discussion
Total views: 298
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Original post
Email address hidden
Archived post

19 February 2006, 17:17 UTC #1

I suppose this goes .. contrary .. to the finding of .. toast .. being
... bad .. ?
<<snip>>
barley grain roasting process induces powerful antiradical activity.
<<snip>>
Isolation of an in Vitro and ex Vivo Antiradical Melanoidin from
Roasted Barley.
Papetti A, Daglia M, Aceti C, Quaglia M, Gregotti C, Gazzani G
J Agric Food Chem. 2006 Feb 22; 54(4): 1209-16
The antiradical properties of water-soluble components of both natural
and roasted barley were determined in vitro, by means of DPPH(*) assay
and the linoleic acid-beta-carotene system, and ex vivo, in rat liver
hepatocyte microsomes against lipid peroxidation induced by CCl(4). The
results show the occurrence in natural barley of weak antioxidant
components. These are able to react against low reactive peroxyl
radicals, but offer little protection against stable DPPH radicals
deriving from peroxidation in microsomal lipids. Conversely, roasted
barley yielded strong antioxidant components that are able to
efficiently scavenge free radicals in any system used. The results show
that the barley grain roasting process induces the formation of soluble
Maillard reaction products with powerful antiradical activity. From
roasted barley solution (barley coffee) was isolated a brown high
molecular mass melanoidinic component, resistant to acidic hydrolysis,
that is responsible for most of the barley coffee antioxidant activity
in the biosystem.
Who loves ya.
Tom
Jesus Was A Vegetarian!
http://jesuswasavegetarian.7h.com
Man Is A Herbivore!
http://pages.ivillage.com/ironjustice/manisaherbivore
DEAD PEOPLE WALKING
http://pages.ivillage.com/ironjustice/deadpeoplewalking

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Mark Thorson
Archived post

19 February 2006, 17:38 UTC #2

Quoted post said:

I suppose this goes .. contrary .. to the finding of .. toast .. being
.. bad .. ?
<<snip>>
barley grain roasting process induces powerful antiradical activity.
<<snip>>
Finally! Scientific evidence to support drinking beer!
Now that we can eat dark chocolate and drink red wine
and beer for health, there's only two more breakthroughs
left in nutritional science. Let us hope that
scientists are wasting no effort to explore the natural
health benefits of whiskey and tobacco. :-)

Report
David Wright
Archived post

19 February 2006, 18:15 UTC #3

In article <[email hidden]>,
Mark Thorson said:
Quoted post said:

I suppose this goes .. contrary .. to the finding of .. toast .. being
.. bad .. ?
<<snip>>
barley grain roasting process induces powerful antiradical activity.
<<snip>>
Finally! Scientific evidence to support drinking beer!
Now that we can eat dark chocolate and drink red wine
and beer for health, there's only two more breakthroughs
left in nutritional science. Let us hope that
scientists are wasting no effort to explore the natural
health benefits of whiskey and tobacco. :-)
Given the health benefits of lycopene, we should have a free
ride on pizza also.
-- David Wright :: alphabeta at prodigy.net
These are my opinions only, but they're almost always correct.
"If you can't say something nice, then sit next to me."
-- Alice Roosevelt Longworth

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william lee
Archived post

20 February 2006, 02:11 UTC #4

i guess i wasent harming myself after all with all that beer i drank in
my teens. ill live to be 200 yippie.

Report
Pizzza Girl
Archived post

20 February 2006, 02:22 UTC #5

That is "roasted" not "rotten"
"william lee" <[email hidden]> wrote in
message
news:[email hidden]...
Quoted message said:
i guess i wasent harming myself after all with all

that beer i drank in
Quoted message said:
my teens. ill live to be 200 yippie.
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vernon
Archived post

21 February 2006, 14:04 UTC #6

"Mark Thorson" <[email hidden]> wrote in message
news:[email hidden]...
Quoted message said:
Quoted post said:

I suppose this goes .. contrary .. to the finding of .. toast .. being
.. bad .. ?
<<snip>>
barley grain roasting process induces powerful antiradical activity.
<<snip>>
Finally! Scientific evidence to support drinking beer!
Now that we can eat dark chocolate and drink red wine
and beer for health, there's only two more breakthroughs
left in nutritional science. Let us hope that
scientists are wasting no effort to explore the natural
health benefits of whiskey and tobacco. :-)
With beer and chocolate it has been know for a long time (at least twenty)
(traditionally 100) that dark chocolate and dark beer are great for a
person.
Most here will assume that beer means the trash kiddy beer served in most
bars. Dark Mich is just barely over the edge of the junk.
The beer in heath (good health) terms does not include "light" or low
calorie or low carb or light taste.
Chocolate, highly diluted with milk and tons of sugar, is not chocolate any
more.

Report
JohnDoe
Archived post

21 February 2006, 15:41 UTC #7

vernon said:
"Mark Thorson" <[email hidden]> wrote in message
news:[email hidden]...
Quoted message said:
Quoted post said:
I suppose this goes .. contrary .. to the finding of .. toast .. being
.. bad .. ?
<<snip>>
barley grain roasting process induces powerful antiradical activity.
<<snip>>
Finally! Scientific evidence to support drinking beer!
Now that we can eat dark chocolate and drink red wine
and beer for health, there's only two more breakthroughs
left in nutritional science. Let us hope that
scientists are wasting no effort to explore the natural
health benefits of whiskey and tobacco. :-)
With beer and chocolate it has been know for a long time (at least twenty)
(traditionally 100) that dark chocolate and dark beer are great for a
person.
Most here will assume that beer means the trash kiddy beer served in most
bars. Dark Mich is just barely over the edge of the junk.
My goodness! My Guinness!
Quoted message said:
The beer in heath (good health) terms does not include "light" or low
calorie or low carb or light taste.
Chocolate, highly diluted with milk and tons of sugar, is not chocolate any
more.
I agree with you there. Give me the real thing anytime, not that fake
stuff that gets glued to your gums.

Report
vernon
Archived post

21 February 2006, 17:01 UTC #8

"JohnDoe" <[email hidden]> wrote in message
news:[email hidden]...
Quoted message said:
vernon said:
"Mark Thorson" <[email hidden]> wrote in message
news:[email hidden]...
Quoted message said:
"[email hidden]" wrote:
>I suppose this goes .. contrary .. to the finding of .. toast .. being
>.. bad .. ?
>
><<snip>>
>barley grain roasting process induces powerful antiradical activity.
><<snip>>
Finally! Scientific evidence to support drinking beer!
Now that we can eat dark chocolate and drink red wine
and beer for health, there's only two more breakthroughs
left in nutritional science. Let us hope that
scientists are wasting no effort to explore the natural
health benefits of whiskey and tobacco. :-)
With beer and chocolate it has been know for a long time (at least
twenty) (traditionally 100) that dark chocolate and dark beer are great
for a person.
Most here will assume that beer means the trash kiddy beer served in most
bars. Dark Mich is just barely over the edge of the junk.
My goodness! My Guinness!
Guinness is good but can be a problem for people with iron sensitivity.
Quoted message said:

Quoted message said:
The beer in heath (good health) terms does not include "light" or low
calorie or low carb or light taste.
Chocolate, highly diluted with milk and tons of sugar, is not chocolate
any more.
I agree with you there. Give me the real thing anytime, not that fake
stuff that gets glued to your gums.
Don't get me wrong. I have the head knowledge but love my Snickers.
I do prefer the real dark dark chocolate over milk chocolate.

Report
Uncle Enrico
Archived post

21 February 2006, 19:27 UTC #9

I hear that the antioxidents are the first to get puked.
"william lee" <[email hidden]> wrote in message
news:[email hidden]...
Quoted message said:
i guess i wasent harming myself after all with all that beer i drank in
my teens. ill live to be 200 yippie.

Report

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