2 prepared herring fillets 1 cup cooked diced potatoes 1 cup cooked diced beets 1 [censored] apple, chopped 1 dill pickle, chopped 1 tablespoon chopped onion Pepper 1/2 cup sour cream 2 tablespoons vinegar 1 hard cooked egg, sliced Parsley or scallions
Prepare the herring by soaking it in cold water for 2 or 3 hours, changing the water twice. Remove the head, tail and entrails. Remove the skin and bones. Chop the fillets coarsely. Combine with the potatoes, beets, apple, pickle, and onion. Season with pepper. Mix the sour cream with the vinegar. Toss the salad ingredients lightly, and gradually add the cream dressing. Garnish with the egg slices and chopped parsley or scallions.
-- Rec.food.recipes is moderated by Patricia Hill at [email hidden]. Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/http://recipes.alastra.com/
2 prepared herring fillets 1 cup cooked diced potatoes 1 cup cooked diced beets 1 [censored] apple, chopped 1 dill pickle, chopped 1 tablespoon chopped onion Pepper 1/2 cup sour cream 2 tablespoons vinegar 1 hard cooked egg, sliced Parsley or scallions
Prepare the herring by soaking it in cold water for 2 or 3 hours, changing the water twice. Remove the head, tail and entrails. Remove the skin and bones. Chop the fillets coarsely. Combine with the potatoes, beets, apple, pickle, and onion. Season with pepper. Mix the sour cream with the vinegar. Toss the salad ingredients lightly, and gradually add the cream dressing. Garnish with the egg slices and chopped parsley or scallions.
-- Rec.food.recipes is moderated by Patricia Hill at [email hidden]. Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/http://recipes.alastra.com/
