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Freezing Kale?

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General fitness, health and nutrition
Published
21 August 2005
Last activity
22 August 2005
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jmcquown
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  1. I may have asked this before; forgive me if I forgot. I bought a bunch of
    fresh kale. I don't like the stuff myself but it's for my lovebird who
    adores it (and it gives her necessary iron not to mention something to chew
    on). It's not available in loose leaves like baby spinach and some other
    greens. I had to buy a big honkin' bunch of it. Can I wash it, pack it in
    some freezer bags and freeze it?

    Jill
    --
    I used to have a handle on life...but it broke off.

  2. "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I may have asked this before; forgive me if I forgot. I bought a bunch of
    fresh kale. I don't like the stuff myself but it's for my lovebird who
    adores it (and it gives her necessary iron not to mention something to
    chew
    on). It's not available in loose leaves like baby spinach and some other
    greens. I had to buy a big honkin' bunch of it. Can I wash it, pack it
    in
    some freezer bags and freeze it?

    Jill
    --
    I used to have a handle on life...but it broke off.

    Forgive me, Jill, but I will answer a question that probably everyone knows;
    freezing spinach. I bought a big package of fresh spinach at Costco and had
    eaten only 2 bunches of it. I had to leave for 5 days, so I stuck it in the
    freezer just the way it was, in the bag. I took it out when I came home last
    night; this morning it is mushy and watery. Doesn't look like it could be
    salvagable. I also stuck in 4 full stocks of baby bok choy. I will look to
    see what it did, too.
    Dee Dee

  3. Dee Randall said:

    "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I may have asked this before; forgive me if I forgot. I bought a
    bunch of fresh kale. I don't like the stuff myself but it's for my
    lovebird who adores it (and it gives her necessary iron not to
    mention something to chew
    on). It's not available in loose leaves like baby spinach and some
    other greens. I had to buy a big honkin' bunch of it. Can I wash
    it, pack it in
    some freezer bags and freeze it?

    Jill
    --
    I used to have a handle on life...but it broke off.

    Forgive me, Jill, but I will answer a question that probably everyone
    knows; freezing spinach. I bought a big package of fresh spinach at
    Costco and had eaten only 2 bunches of it. I had to leave for 5 days,
    so I stuck it in the freezer just the way it was, in the bag. I took
    it out when I came home last night; this morning it is mushy and
    watery. Doesn't look like it could be salvagable. I also stuck in 4
    full stocks of baby bok choy. I will look to see what it did, too.
    Dee Dee

    So how do they manage to sell frozen spinach and other frozen greens? There
    must be some way I can keep this. The thing is, you can't feed greens to a
    lovebird every day or they will develop diarrhea. But it's good for them
    about once a week. Granted, the bunch of kale was only 89 cents but I hate
    to waste it.

    Jill

  4. jmcquown said:

    I may have asked this before; forgive me if I forgot. I bought a bunch of
    fresh kale. I don't like the stuff myself but it's for my lovebird who
    adores it (and it gives her necessary iron not to mention something to chew
    on). It's not available in loose leaves like baby spinach and some other
    greens. I had to buy a big honkin' bunch of it. Can I wash it, pack it in
    some freezer bags and freeze it?

    Jill

    http://www.uga.edu/nchfp/index.html

    Freezing
    Greens
    (Including Spinach)

    Preparation – Select young, tender green leaves. Wash thoroughly and
    cut off woody stems. Water blanch collards 3 minutes and all other
    greens 2 minutes.

    Cool, drain and package, leaving 1/2-inch headspace. Seal and freeze.

    Susan N.

  5. In article <[email hidden]>,

    Dee Randall said:

    "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I may have asked this before; forgive me if I forgot. I bought a bunch of
    fresh kale. I don't like the stuff myself but it's for my lovebird who
    adores it (and it gives her necessary iron not to mention something to
    chew
    on). It's not available in loose leaves like baby spinach and some other
    greens. I had to buy a big honkin' bunch of it. Can I wash it, pack it
    in
    some freezer bags and freeze it?

    Jill
    --
    I used to have a handle on life...but it broke off.

    Forgive me, Jill, but I will answer a question that probably everyone knows;
    freezing spinach. I bought a big package of fresh spinach at Costco and had
    eaten only 2 bunches of it. I had to leave for 5 days, so I stuck it in the
    freezer just the way it was, in the bag. I took it out when I came home last
    night; this morning it is mushy and watery. Doesn't look like it could be
    salvagable. I also stuck in 4 full stocks of baby bok choy. I will look to
    see what it did, too.
    Dee Dee

    Greens need to be wilted before freezing or they are ruined...
    Light steaming should work.
    --
    Om.

    "My mother never saw the irony in calling me a son-of-a-[censored]." -Jack Nicholson

  6. "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I may have asked this before; forgive me if I forgot. I bought a bunch of
    fresh kale. I don't like the stuff myself but it's for my lovebird who
    adores it (and it gives her necessary iron not to mention something to
    chew
    on). It's not available in loose leaves like baby spinach and some other
    greens. I had to buy a big honkin' bunch of it. Can I wash it, pack it
    in
    some freezer bags and freeze it?

    Jill

    Nay, you must blanch it first. A few minutes in boiling water, drain,
    freeze. Or cook it completely then freeze.

    --
    Peter Aitken

  7. jmcquown wrote on 21 Aug 2005 in rec.food.cooking

    Quoted message said:
    Dee Randall said:

    "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I may have asked this before; forgive me if I forgot. I bought a
    bunch of fresh kale. I don't like the stuff myself but it's for
    my lovebird who adores it (and it gives her necessary iron not to
    mention something to chew
    on). It's not available in loose leaves like baby spinach and
    some other greens. I had to buy a big honkin' bunch of it. Can
    I wash it, pack it in
    some freezer bags and freeze it?

    Jill
    --
    I used to have a handle on life...but it broke off.

    Forgive me, Jill, but I will answer a question that probably
    everyone knows; freezing spinach. I bought a big package of fresh
    spinach at Costco and had eaten only 2 bunches of it. I had to
    leave for 5 days, so I stuck it in the freezer just the way it
    was, in the bag. I took it out when I came home last night; this
    morning it is mushy and watery. Doesn't look like it could be
    salvagable. I also stuck in 4 full stocks of baby bok choy. I
    will look to see what it did, too. Dee Dee

    So how do they manage to sell frozen spinach and other frozen
    greens? There must be some way I can keep this. The thing is, you
    can't feed greens to a lovebird every day or they will develop
    diarrhea. But it's good for them about once a week. Granted, the
    bunch of kale was only 89 cents but I hate to waste it.

    Jill

    Blanching might work. Note the might.

    --
    The eyes are the mirrors....
    But the ears...Ah the ears.
    The ears keep the hat up.

  8. "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Dee Randall said:

    "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I may have asked this before; forgive me if I forgot. I bought a
    bunch of fresh kale. I don't like the stuff myself but it's for my
    lovebird who adores it (and it gives her necessary iron not to
    mention something to chew
    on). It's not available in loose leaves like baby spinach and some
    other greens. I had to buy a big honkin' bunch of it. Can I wash
    it, pack it in
    some freezer bags and freeze it?

    Jill
    --
    I used to have a handle on life...but it broke off.

    Forgive me, Jill, but I will answer a question that probably everyone
    knows; freezing spinach. I bought a big package of fresh spinach at
    Costco and had eaten only 2 bunches of it. I had to leave for 5 days,
    so I stuck it in the freezer just the way it was, in the bag. I took
    it out when I came home last night; this morning it is mushy and
    watery. Doesn't look like it could be salvagable. I also stuck in 4
    full stocks of baby bok choy. I will look to see what it did, too.
    Dee Dee

    So how do they manage to sell frozen spinach and other frozen greens?
    There
    must be some way I can keep this. The thing is, you can't feed greens to
    a
    lovebird every day or they will develop diarrhea. But it's good for them
    about once a week. Granted, the bunch of kale was only 89 cents but I
    hate
    to waste it.

    Jill


    Jill, I have thoroughly cooked spinach and frozen it inside ziplock bags
    after it's cooled. To me, when I say thoroughly cook, I mean only about 2
    minutes, though. To save greens, I feel that I could do that with any green
    if I had the time.
    Everything that I threw into the freezer before I left, and then I left out
    last night to thaw, was completely waterlogged in its own raw contents;
    somehow the water rendered itself out.
    As far as to your kale needed for the birds, you can buy it once a week,
    give your bird a little and you have the rest. A great way to make sure you
    get your greens. If you buy kale by the pound, which is the only way you
    can buy it here, NOT by the bunch, then buy a little less. I have bought
    produce that has rung up at less than 15 cents. Who cares? Certainly not
    the check-out person.
    Bye,
    Dee Dee

  9. "Dee Randall" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Dee Randall said:

    "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...
    > I may have asked this before; forgive me if I forgot. I bought a
    > bunch of fresh kale. I don't like the stuff myself but it's for my
    > lovebird who adores it (and it gives her necessary iron not to
    > mention something to chew
    > on). It's not available in loose leaves like baby spinach and some
    > other greens. I had to buy a big honkin' bunch of it. Can I wash
    > it, pack it in
    > some freezer bags and freeze it?
    >
    > Jill
    > --
    > I used to have a handle on life...but it broke off.
    >

    Forgive me, Jill, but I will answer a question that probably everyone
    knows; freezing spinach. I bought a big package of fresh spinach at
    Costco and had eaten only 2 bunches of it. I had to leave for 5 days,
    so I stuck it in the freezer just the way it was, in the bag. I took
    it out when I came home last night; this morning it is mushy and
    watery. Doesn't look like it could be salvagable. I also stuck in 4
    full stocks of baby bok choy. I will look to see what it did, too.
    Dee Dee

    So how do they manage to sell frozen spinach and other frozen greens?
    There
    must be some way I can keep this. The thing is, you can't feed greens to
    a
    lovebird every day or they will develop diarrhea. But it's good for them
    about once a week. Granted, the bunch of kale was only 89 cents but I
    hate
    to waste it.

    Jill


    Jill, I have thoroughly cooked spinach and frozen it inside ziplock bags
    after it's cooled. To me, when I say thoroughly cook, I mean only about 2
    minutes, though. To save greens, I feel that I could do that with any
    green if I had the time.
    Everything that I threw into the freezer before I left, and then I left
    out last night to thaw, was completely waterlogged in its own raw
    contents; somehow the water rendered itself out.
    As far as to your kale needed for the birds, you can buy it once a week,
    give your bird a little and you have the rest. A great way to make sure
    you get your greens. If you buy kale by the pound, which is the only way
    you can buy it here, NOT by the bunch, then buy a little less. I have
    bought produce that has rung up at less than 15 cents. Who cares?
    Certainly not the check-out person.
    Bye,
    Dee Dee
    ==============>

    That might work... also, what about drying it? Then it could be crumbled
    into her other food and/or added to her water...? I dunno. I never had
    birds. Thank you Mr. Hitchcock for that! To this day I watch seagulls like
    a proverbial hawk... days to the beach are tough. : /

    --
    Syssi

  10. jmcquown said:

    I may have asked this before; forgive me if I forgot. I bought a bunch of
    fresh kale. I don't like the stuff myself but it's for my lovebird who
    adores it (and it gives her necessary iron not to mention something to chew
    on). It's not available in loose leaves like baby spinach and some other
    greens. I had to buy a big honkin' bunch of it. Can I wash it, pack it in
    some freezer bags and freeze it?

    Kale is pretty tough. You could certainly try it out with some of your
    'bunch'. A southern cook neighbor freezes collards and says it helps
    tenderize them. These greens, unlike spinach, suffer no harm from
    freezing in the fields. Give it a shot.

  11. jmcquown said:

    I may have asked this before; forgive me if I forgot. I bought a bunch of
    fresh kale. I don't like the stuff myself but it's for my lovebird who
    adores it (and it gives her necessary iron not to mention something to chew
    on). It's not available in loose leaves like baby spinach and some other
    greens. I had to buy a big honkin' bunch of it. Can I wash it, pack it in
    some freezer bags and freeze it?

    Jill

    Just replied to this via email, but have had another thought--try
    growing a kale plant in a pot and you will have fresh kale for the
    bird all the time.

    gloria p

  12. In article <[email hidden]>,

    Puester said:
    jmcquown said:

    I may have asked this before; forgive me if I forgot. I bought a bunch of
    fresh kale. I don't like the stuff myself but it's for my lovebird who
    adores it (and it gives her necessary iron not to mention something to chew
    on). It's not available in loose leaves like baby spinach and some other
    greens. I had to buy a big honkin' bunch of it. Can I wash it, pack it in
    some freezer bags and freeze it?

    Jill

    Just replied to this via email, but have had another thought--try
    growing a kale plant in a pot and you will have fresh kale for the
    bird all the time.

    gloria p

    Good idea!
    Live kale lasts for months and months!
    I have some in a pot still that I planted in November of last year.
    2 of the 3 are still alive! They have bolted, bloomed and thrown more
    leaves out the top so look wierd, but I've kept them alive just to see
    how long they will live.

    And I occasionally give some leaves to the cockatoo.
    --
    Om.

    "My mother never saw the irony in calling me a son-of-a-[censored]." -Jack Nicholson

  13. "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Dee Randall said:

    "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I may have asked this before; forgive me if I forgot. I bought a
    bunch of fresh kale. I don't like the stuff myself but it's for my
    lovebird who adores it (and it gives her necessary iron not to
    mention something to chew
    on).

    Are you talking about a bird or a girlfriend?

    --
    Jennifer Lopez Lingerie *plus* Gourmet Goodies
    www.cafepress.com/dwacon

  14. Dee Randall said:

    "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Dee Randall said:

    "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...
    > I may have asked this before; forgive me if I forgot. I bought a
    > bunch of fresh kale. I don't like the stuff myself but it's for my
    > lovebird who adores it (and it gives her necessary iron not to
    > mention something to chew
    > on). It's not available in loose leaves like baby spinach and some
    > other greens. I had to buy a big honkin' bunch of it. Can I wash
    > it, pack it in
    > some freezer bags and freeze it?
    >
    > Jill
    > --
    > I used to have a handle on life...but it broke off.
    >

    Forgive me, Jill, but I will answer a question that probably
    everyone knows; freezing spinach. I bought a big package of fresh
    spinach at Costco and had eaten only 2 bunches of it. I had to
    leave for 5 days,
    so I stuck it in the freezer just the way it was, in the bag. I took
    it out when I came home last night; this morning it is mushy and
    watery. Doesn't look like it could be salvagable. I also stuck in 4
    full stocks of baby bok choy. I will look to see what it did, too.
    Dee Dee

    So how do they manage to sell frozen spinach and other frozen greens?
    There
    must be some way I can keep this. The thing is, you can't feed
    greens to a
    lovebird every day or they will develop diarrhea. But it's good for
    them about once a week. Granted, the bunch of kale was only 89
    cents but I hate
    to waste it.

    Jill


    As far as to your kale needed for the birds, you can buy it once a
    week, give your bird a little and you have the rest. A great way to
    make sure you get your greens.

    I don't *like* kale! I eat plenty of spinach and other greens, but kale
    just doesn't taste good to me.

    If you buy kale by the pound, which

    Quoted message said:

    is the only way you can buy it here, NOT by the bunch, then buy a
    little less. I have bought produce that has rung up at less than 15
    cents. Who cares? Certainly not the check-out person.
    Bye,
    Dee Dee

    They only sell it by the bunch. And it's a BIG bunch. I suppose that's
    good for people who like kale 🙂

    Jill

  15. "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Dee Randall said:

    "jmcquown" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    Dee Randall wrote:
    > "jmcquown" <[email hidden]> wrote in message
    > news:[email hidden]...
    >> I may have asked this before; forgive me if I forgot. I bought a
    >> bunch of fresh kale. I don't like the stuff myself but it's for my
    >> lovebird who adores it (and it gives her necessary iron not to
    >> mention something to chew
    >> on). It's not available in loose leaves like baby spinach and some
    >> other greens. I had to buy a big honkin' bunch of it. Can I wash
    >> it, pack it in
    >> some freezer bags and freeze it?
    >>
    >> Jill
    >> --
    >> I used to have a handle on life...but it broke off.
    >>
    >
    > Forgive me, Jill, but I will answer a question that probably
    > everyone knows; freezing spinach. I bought a big package of fresh
    > spinach at Costco and had eaten only 2 bunches of it. I had to
    > leave for 5 days,
    > so I stuck it in the freezer just the way it was, in the bag. I took
    > it out when I came home last night; this morning it is mushy and
    > watery. Doesn't look like it could be salvagable. I also stuck in 4
    > full stocks of baby bok choy. I will look to see what it did, too.
    > Dee Dee

    So how do they manage to sell frozen spinach and other frozen greens?
    There
    must be some way I can keep this. The thing is, you can't feed
    greens to a
    lovebird every day or they will develop diarrhea. But it's good for
    them about once a week. Granted, the bunch of kale was only 89
    cents but I hate
    to waste it.

    Jill


    As far as to your kale needed for the birds, you can buy it once a
    week, give your bird a little and you have the rest. A great way to
    make sure you get your greens.

    I don't *like* kale! I eat plenty of spinach and other greens, but kale
    just doesn't taste good to me.

    If you buy kale by the pound, which

    Quoted message said:

    is the only way you can buy it here, NOT by the bunch, then buy a
    little less. I have bought produce that has rung up at less than 15
    cents. Who cares? Certainly not the check-out person.
    Bye,
    Dee Dee

    They only sell it by the bunch. And it's a BIG bunch. I suppose that's
    good for people who like kale 🙂

    Jill

    Where I live, it's only sold by the pound. I've bought as little as two
    stocks in the winter, just to add to a soup. Many years ago I've bought it
    in bunches; I know because I always wanted the biggest bunch. Yum, yum,
    kale!
    Dee Dee

  16. On Sun 21 Aug 2005 07:18:55a, jmcquown wrote in rec.food.cooking:

    Quoted message said:

    I may have asked this before; forgive me if I forgot. I bought a bunch
    of fresh kale. I don't like the stuff myself but it's for my lovebird
    who adores it (and it gives her necessary iron not to mention something
    to chew on). It's not available in loose leaves like baby spinach and
    some other greens. I had to buy a big honkin' bunch of it. Can I wash
    it, pack it in some freezer bags and freeze it?

    Jill

    If this hasn't been said before, ALL leafy greens; e.g., kale, spinach,
    turnip, mustard, etc., must be cooked or at least well blanched before
    freezing. As you know from cooking other greens, after any cooking
    process (apart from frying), the greens will be quite soft and never
    crisp. I've never had a bird other than a canary, so I have no idea if
    this would be appealing to your lovebird, but somehow I doubt it.

    Your experience with freezing raw kale is the very reason why I will never
    again freeze a head of cabbage for making stuffed cabbage rolls!

    --
    Wayne Boatwright *¿*
    ____________________________________________

    My doctor told me to stop having intimate dinners for four,
    unless there are three other people.

    ---
    avast! Antivirus: Outbound message clean.
    Virus Database (VPS): 0533-5, 08/20/2005
    Tested on: 8/21/2005 7:22:35 PM
    avast! - copyright (c) 1988-2005 ALWIL Software.
    http://www.avast.com

  17. Wayne Boatwright said:

    On Sun 21 Aug 2005 07:18:55a, jmcquown wrote in rec.food.cooking:

    Quoted message said:

    I may have asked this before; forgive me if I forgot. I bought a
    bunch of fresh kale. I don't like the stuff myself but it's for my
    lovebird who adores it


    If this hasn't been said before, ALL leafy greens; e.g., kale,
    spinach, turnip, mustard, etc., must be cooked or at least well
    blanched before freezing. As you know from cooking other greens,
    after any cooking process (apart from frying), the greens will be
    quite soft and never crisp. I've never had a bird other than a
    canary, so I have no idea if this would be appealing to your
    lovebird, but somehow I doubt it.


    Nope, she doesn't like cooked greens. They must be fresh. Oh well, she'll
    get a few leaves a week until the bunch starts to yellow or otherwise go
    bad. In the meantime she has carrots (she loves raw carrots!) and a Gala
    apple (I give her slices of it) to munch on 🙂

    Re: freezing cabbage - ever notice that's one vegetable you can't find in
    the freezer section at the grocery store? 😉

    Jill

  18. On Sun 21 Aug 2005 07:36:48p, jmcquown wrote in rec.food.cooking:

    Quoted message said:
    Wayne Boatwright said:

    On Sun 21 Aug 2005 07:18:55a, jmcquown wrote in rec.food.cooking:

    Quoted message said:

    I may have asked this before; forgive me if I forgot. I bought a
    bunch of fresh kale. I don't like the stuff myself but it's for my
    lovebird who adores it


    If this hasn't been said before, ALL leafy greens; e.g., kale,
    spinach, turnip, mustard, etc., must be cooked or at least well
    blanched before freezing. As you know from cooking other greens,
    after any cooking process (apart from frying), the greens will be
    quite soft and never crisp. I've never had a bird other than a canary,
    so I have no idea if this would be appealing to your lovebird, but
    somehow I doubt it.


    Nope, she doesn't like cooked greens. They must be fresh. Oh well,
    she'll get a few leaves a week until the bunch starts to yellow or
    otherwise go bad. In the meantime she has carrots (she loves raw
    carrots!) and a Gala apple (I give her slices of it) to munch on 🙂

    Re: freezing cabbage - ever notice that's one vegetable you can't find
    in the freezer section at the grocery store? 😉

    Yes, have never seen it. However, one can buy frozen stuffed cabbage, and
    the homemade version freezes well, too. Disaster is when it's frozen raw.

    --
    Wayne Boatwright *¿*
    ____________________________________________

    My doctor told me to stop having intimate dinners for four,
    unless there are three other people.

    ---
    avast! Antivirus: Outbound message clean.
    Virus Database (VPS): 0533-5, 08/20/2005
    Tested on: 8/21/2005 7:58:00 PM
    avast! - copyright (c) 1988-2005 ALWIL Software.
    http://www.avast.com

  19. In article <[email hidden]>,

    jmcquown said:
    Wayne Boatwright said:

    On Sun 21 Aug 2005 07:18:55a, jmcquown wrote in rec.food.cooking:

    Quoted message said:

    I may have asked this before; forgive me if I forgot. I bought a
    bunch of fresh kale. I don't like the stuff myself but it's for my
    lovebird who adores it


    If this hasn't been said before, ALL leafy greens; e.g., kale,
    spinach, turnip, mustard, etc., must be cooked or at least well
    blanched before freezing. As you know from cooking other greens,
    after any cooking process (apart from frying), the greens will be
    quite soft and never crisp. I've never had a bird other than a
    canary, so I have no idea if this would be appealing to your
    lovebird, but somehow I doubt it.


    Nope, she doesn't like cooked greens. They must be fresh. Oh well, she'll
    get a few leaves a week until the bunch starts to yellow or otherwise go
    bad. In the meantime she has carrots (she loves raw carrots!) and a Gala
    apple (I give her slices of it) to munch on 🙂

    Re: freezing cabbage - ever notice that's one vegetable you can't find in
    the freezer section at the grocery store? 😉

    Jill

    Jill,

    Do try the local nursery. :-)
    Kale is easy to keep alive and really does last for months, plus it's a
    pretty plant. And fresh piced kale will be higher in nutrition
    anyway.....

    This was someone elses idea, but it was a really good one!

    Full sun, water twice per week or if it wilts.

    Cheers!
    --
    Om.

    "My mother never saw the irony in calling me a son-of-a-[censored]." -Jack Nicholson

  20. OmManiPadmeOmelet said:

    In article <[email hidden]>,

    jmcquown said:
    Wayne Boatwright said:

    On Sun 21 Aug 2005 07:18:55a, jmcquown wrote in rec.food.cooking:

    > I may have asked this before; forgive me if I forgot. I bought a
    > bunch of fresh kale. I don't like the stuff myself but it's for my
    > lovebird who adores it
    >
    If this hasn't been said before, ALL leafy greens; e.g., kale,
    spinach, turnip, mustard, etc., must be cooked or at least well
    blanched before freezing. As you know from cooking other greens,
    after any cooking process (apart from frying), the greens will be
    quite soft and never crisp. I've never had a bird other than a
    canary, so I have no idea if this would be appealing to your
    lovebird, but somehow I doubt it.


    Nope, she doesn't like cooked greens. They must be fresh. Oh well,
    she'll get a few leaves a week until the bunch starts to yellow or
    otherwise go bad. In the meantime she has carrots (she loves raw
    carrots!) and a Gala apple (I give her slices of it) to munch on 🙂

    Re: freezing cabbage - ever notice that's one vegetable you can't
    find in the freezer section at the grocery store? 😉

    Jill

    Jill,

    Do try the local nursery. :-)
    Kale is easy to keep alive and really does last for months, plus it's
    a pretty plant. And fresh piced kale will be higher in nutrition
    anyway.....

    This was someone elses idea, but it was a really good one!

    Full sun, water twice per week or if it wilts.

    Cheers!

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