So far the plan is tilapia stuffed with cornbread stuffing crumbs moistened with some water or broth and with added minced onion, garlic, sprinkled with a little sweet paprika. I haven't figured out the other seasonings yet; might throw in a dash or two of Tabasco. We'll see where the mood takes me 🙂 Brush with melted butter, pour a little milk around the fish to keep it moist, then bake at 350F until the fish is flaky and the stuffing is lightly browned, say 10-12 minutes. Steamed broccoli as a side.
If it doesn't rain I might actually try grilling the fish on my trusty Weber kettle (covered, for a baking effect - not smoked; I'm not adding smoking wood to the lump coal). It was supposed to cool off here a bit today but IMHO a high of 95F isn't "cool" 🙂 Okay, so it beats 98F by 3 degrees. Big whup! If I grill I'll be wearing a swimsuit so I can turn on the hose while I'm out there tending the grill and pour cold water over myself to cool off!
Jill -- I used to have a handle on life...but it broke off.
So far the plan is tilapia stuffed with cornbread stuffing crumbs moistened with some water or broth and with added minced onion, garlic, sprinkled with a little sweet paprika. I haven't figured out the other seasonings yet; might throw in a dash or two of Tabasco. We'll see where the mood takes me 🙂 Brush with melted butter, pour a little milk around the fish to :keep it moist, then bake at 350F until the fish is flaky and the stuffing is lightly browned, say 10-12 minutes. Steamed broccoli as a side.
If it doesn't rain I might actually try grilling the fish on my trusty Weber kettle (covered, for a baking effect - not smoked; I'm not adding smoking wood to the lump coal). It was supposed to cool off here a bit today but IMHO a high of 95F isn't "cool" 🙂 Okay, so it beats 98F by 3 degrees. Big whup! If I grill I'll be wearing a swimsuit so I can turn on the hose while I'm out there tending the grill and pour cold water over myself to cool off!
Jill
Jill,
Sounds great and all but good grief! I usually don't know what I'm having for dinner until it dawns on me that it's time to eat dinner!
