Hi, this is the best season for a Barbeque, and I see that many people here appreciate this social way of consuming meats 🙂 So here's my favorite one!
ingredients: 1 garlic segment 1 small onion or a mall red onion (not an eschalot anyway) 1 tablespoon of capers 3 leaves of basil 400-500g of parseley 1 small red hot chili pepper (or a tea spoon of tabasco)
cut everything very finely together, then add some salt, the juice of a big lemon and 2-3 tablespoons of olive oil. That's it! I do love it with any kind of grilled meat... At the last BBQ I've been it's been a success! Remember that you rally need a huge amount o parseley!!! Bye! Ste
