Hey!
We really liked your Greek Barley salad. I paired it with a grilled
butterflied chicken. I had slathered the chicken with a mixture of Dijon
mustard, couple cloves of garlic, olive oil, savory, rosemary and thyme and
s&p and let it rest in the refrigerator for 4-5 hours before grilling.
Nice. Yesterday was our first hot day, so a simple meal without a lot of
cooked stuff was just right. Thanks again. Leftovers tonight, perfect.
Janet
General fitness, health and nutrition · Public discussion
Ping Damsel
This thread is locked and is currently read-only.
Thread navigation
Jump through the discussion
Go to the original post, the replies on this page, or the latest preserved contribution.
Thread details
What we know about this thread
- Original section
- General fitness, health and nutrition
- Published
- 20 June 2005
- Last activity
- 22 June 2005
- Original author
- Janet Bostwick
- Posts
- 10
- Discussion status
- Public discussion
- Total views
- 360
- Views / 30 days
- 0
The navigation and discussion metadata provide context. Posts remain in their original chronological order.
-
-
Janet Bostwick said:
Hey!
We really liked your Greek Barley salad. I paired it with a grilled
butterflied chicken. I had slathered the chicken with a mixture of Dijon
mustard, couple cloves of garlic, olive oil, savory, rosemary and thyme and
s&p and let it rest in the refrigerator for 4-5 hours before grilling.
Nice. Yesterday was our first hot day, so a simple meal without a lot of
cooked stuff was just right. Thanks again. Leftovers tonight, perfect.I'm glad you liked it! 😄
Carol
--
Coming at you live, from beautiful Lake Woebegon -
Janet Bostwick said:
butterflied chicken
<gasp!!!> It was spatchcocked and DON'T forget it, young lady. Mind
your words or else you'll be in danger of being drummed out of the
corps as soon as the Head Trollops Right Hand Man gets word of this. -
"sf" <[email hidden]> wrote in message
news:[email hidden]...Quoted message said:
Janet Bostwick said:
butterflied chicken
<gasp!!!> It was spatchcocked and DON'T forget it, young lady. Mind
your words or else you'll be in danger of being drummed out of the
corps as soon as the Head Trollops Right Hand Man gets word of this.Sob. . .I know better. . .I didn't mean to. . .I just got so tired of
explaining the term around here that I guess I forgot I was talking to
knowledgeable people. Pardon, Please?
Janet -
"Janet Bostwick" <[email hidden]> wrote in message
news:[email hidden]...Quoted message said:
"sf" <[email hidden]> wrote in message
news:[email hidden]...Quoted message said:
Janet Bostwick said:
butterflied chicken
<gasp!!!> It was spatchcocked and DON'T forget it, young lady. Mind
your words or else you'll be in danger of being drummed out of the
corps as soon as the Head Trollops Right Hand Man gets word of this.Sob. . .I know better. . .I didn't mean to. . .I just got so tired of
explaining the term around here that I guess I forgot I was talking to
knowledgeable people. Pardon, Please?O hugs Janet..... don't you worry dear girl..........................🙂
-
"Ophelia" <[email hidden]> wrote in message
news:[email hidden]...Quoted message said:
"Janet Bostwick" <[email hidden]> wrote in message
news:[email hidden]...Quoted message said:
"sf" <[email hidden]> wrote in message
news:[email hidden]...Quoted message said:
On Mon, 20 Jun 2005 17:33:41 -0600, Janet Bostwick wrote:
> butterflied chicken
<gasp!!!> It was spatchcocked and DON'T forget it, young lady. Mind
your words or else you'll be in danger of being drummed out of the
corps as soon as the Head Trollops Right Hand Man gets word of this.Sob. . .I know better. . .I didn't mean to. . .I just got so tired of
explaining the term around here that I guess I forgot I was talking to
knowledgeable people. Pardon, Please?O hugs Janet..... don't you worry dear girl..........................🙂
Thanks, Ophelia, you're always so kind hearted.
Janet -
Janet Bostwick said:
"sf" <[email hidden]> wrote in message
news:[email hidden]...Quoted message said:
Janet Bostwick said:
butterflied chicken
<gasp!!!> It was spatchcocked and DON'T forget it, young lady. Mind
your words or else you'll be in danger of being drummed out of the
corps as soon as the Head Trollops Right Hand Man gets word of this.Sob. . .I know better. . .I didn't mean to. . .I just got so tired of
explaining the term around here that I guess I forgot I was talking to
knowledgeable people. Pardon, Please?LOL - Let's forget this little incident ever happened.
sf
<winking at Janet> -
"sf" <[email hidden]> wrote in message
news:[email hidden]...Quoted message said:
Janet Bostwick said:
"sf" <[email hidden]> wrote in message
news:[email hidden]...Quoted message said:
On Mon, 20 Jun 2005 17:33:41 -0600, Janet Bostwick wrote:
> butterflied chicken
<gasp!!!> It was spatchcocked and DON'T forget it, young lady. Mind
your words or else you'll be in danger of being drummed out of the
corps as soon as the Head Trollops Right Hand Man gets word of this.Sob. . .I know better. . .I didn't mean to. . .I just got so tired of
explaining the term around here that I guess I forgot I was talking to
knowledgeable people. Pardon, Please?LOL - Let's forget this little incident ever happened.
sf
<winking at Janet>Oh, thank you, thank you!
No more spatchcocked chicken available for leftovers. :o{ The last of the
chickie made sandwiches for lunch. The temp is 102, humidity 11 percent. I
have thawed, thick pork chops and suitable rub available for the smoker, but
no inclination. The 102 wind is rocketing around at 35 mph and all I have
interest in is cold drinks--iced tea, pop, orange juice and refrigerated
water. The sky is heavily overcast, so the temperature isn't going down any
time soon. I have a couple of ciabatta thawed (good day to defrost the deep
freeze, I thought) maybe some egg salad or tuna salad around 10-11 p.m.
And maybe give some ice, chocolate, coffee and milk a whirl in the smoothie
maker.Janet
-
Janet Bostwick said:
"sf" <[email hidden]> wrote in messageQuoted message said:
LOL - Let's forget this little incident ever happened.sf
<winking at Janet>Oh, thank you, thank you!
No more spatchcocked chicken available for leftovers. :o{ The last of the
chickie made sandwiches for lunch. The temp is 102, humidity 11 percent. I
have thawed, thick pork chops and suitable rub available for the smoker, but
no inclination. The 102 wind is rocketing around at 35 mph and all I have
interest in is cold drinks--iced tea, pop, orange juice and refrigerated
water. The sky is heavily overcast, so the temperature isn't going down any
time soon. I have a couple of ciabatta thawed (good day to defrost the deep
freeze, I thought) maybe some egg salad or tuna salad around 10-11 p.m.
And maybe give some ice, chocolate, coffee and milk a whirl in the smoothie
maker.
Oy vey! If I had those weather conditions here, I'd be spatchcocked
in a NY minute. The temperature here is currently 61 degrees, wind
17mph and 78% humidity (down from 91% a day or two ago).;-)
-
"sf" <[email hidden]> wrote in message
news:[email hidden]...Quoted message said:
Janet Bostwick said:
"sf" <[email hidden]> wrote in message
news:[email hidden]...Quoted message said:
On Mon, 20 Jun 2005 17:33:41 -0600, Janet Bostwick wrote:
> butterflied chicken
<gasp!!!> It was spatchcocked and DON'T forget it, young lady. Mind
your words or else you'll be in danger of being drummed out of the
corps as soon as the Head Trollops Right Hand Man gets word of this.Sob. . .I know better. . .I didn't mean to. . .I just got so tired of
explaining the term around here that I guess I forgot I was talking to
knowledgeable people. Pardon, Please?LOL - Let's forget this little incident ever happened.
I do believe I am beginning to see you for the utter cruel bully you really
are sf, and I am MIGHTILY disappointed ;-(Shaun aRe ',;~}~
Active in the last 60 minutes
Active in this thread
0 users · 0 guests ·0 bots ·0 total
No signed-in users are active right now.
No known search crawlers active right now.