So we're looking for Mac-compatible software that handles recipe costing, sub-recipes, unit conversion within and between weight and volume, and enough inventory control that their calculated costs are based on what they're actually paying.
Phoebe 🙂
I am the author of Shop'NCook, a shopping list and recipe manager software running on Mac OS X and Windows.
I am working now on a Pro version and am interested to know more about your client's needs to make sure they are addressed in my software. Contact me by e-mail if she is willing to communicate with me.
