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I don't know the carb count of the brand I use, but the ingredients
says:
water, soybeans, wheat, salt
The brand is Kikkoman. They are quite trustworthy - in that the
fermentation is conducted without using anything to speed it up like
some other brands do. The speeding up process can causes carcinogenic
substances to appear in the soy sauce. So go get yourself some
Kikkoman.
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