Chocolate Delight
1 cup plain flour
1 stick butter, room temp.
1 cup well chopped pecans
1 8 oz cream cheese, room temp.
2 cups confectionary sugar
1 large Cool Whip
3 Packs of Dark Chocolate Pudding
1 cup whole milk
(optional) pecan pieces, red and/or green cherries
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I took this recipe from
http://www.webrecipes.info
In a 9x13 Glass dish layer:
First Layer: Mix together well the flour, butter, and pecans to form a
ball. Flake apart and drop on the dish, then mash together to form a
crust.Bake the crust at 400 degrees till light brown. BE CAREFUL TO NOT
BURN Should take no more than 10 minutes. Cool well before adding
Second Layer.
Second Layer: With electric mixer, mix the cream cheese, confectionary
sugar and 1/2 of the large cool whip. Mix well together as spread on
the crust
recipe taken from http://www.webrecipes.info