Re: Eggstractor ctiticism

Oo! Oo! Let me! Just peel the eggs under running tap water. It makes it
much easier. I usually get the shell off all in two or three big pieces.

In article <[email hidden]>,

Bev-Ann said:

I don't eat a lot of eggs, but I always have a hard time peeling them when
I do. The Eggstractor actually looked like a good idea to me, but I just
never got around to ordering one. Now, thanks to your wonderful post I can
save my money. :-)
Could you please post your "miracle of running tap water" technique for me,
though?

Ignoramus8546 said:

Now for as long as I can remember, I've peeled hardboiled eggs by
employing the miracle of running tap water.

-----
Bev

--
Michelle Levin
http://www.mindspring.com/~lunachick

I have only 3 flaws. My first flaw is thinking that I only have 3 flaws.

I learned to roll the egg between my hands under running water.

Luna said:

Oo! Oo! Let me! Just peel the eggs under running tap water. It makes it
much easier. I usually get the shell off all in two or three big pieces.

In article <[email hidden]>,

Bev-Ann said:

I don't eat a lot of eggs, but I always have a hard time peeling them when
I do. The Eggstractor actually looked like a good idea to me, but I just
never got around to ordering one. Now, thanks to your wonderful post I can
save my money. :-)
Could you please post your "miracle of running tap water" technique for me,
though?

Ignoramus8546 said:

Now for as long as I can remember, I've peeled hardboiled eggs by
employing the miracle of running tap water.

-----
Bev

"Luna" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Oo! Oo! Let me! Just peel the eggs under running tap water. It makes it
much easier. I usually get the shell off all in two or three big pieces.

i always do that but often it is a mess anyway.

i was told the eggs are to fresh - i dunno