Whats the real value of consuming complex carbohydrates the night before a long ride or event? Ive seen many cyclists swear by a big plate of pasta or a bowl of oatmeal, but is this just a tired cliché with no real scientific basis? Some research suggests that the glycogen replenishment benefits of carb-loading are overstated, and that a balanced meal with a mix of protein, healthy fats, and complex carbs is just as effective.
Furthermore, shouldnt we be focusing on the timing and composition of our pre-event meal rather than relying on a one-size-fits-all approach? For example, what about the role of branched-chain amino acids (BCAAs) in reducing muscle damage and fatigue? Or the potential benefits of a small amount of caffeine and beetroot juice in improving blood flow and oxygen delivery?
It seems to me that the traditional pre-event meal of pasta or oatmeal is based more on tradition and anecdotal evidence than hard science. Id love to hear from others on this topic - whats the most effective pre-event meal strategy youve found, and whats the science behind it? Are we just following a outdated paradigm, or is there real value in carb-loading the night before a big ride?
Furthermore, shouldnt we be focusing on the timing and composition of our pre-event meal rather than relying on a one-size-fits-all approach? For example, what about the role of branched-chain amino acids (BCAAs) in reducing muscle damage and fatigue? Or the potential benefits of a small amount of caffeine and beetroot juice in improving blood flow and oxygen delivery?
It seems to me that the traditional pre-event meal of pasta or oatmeal is based more on tradition and anecdotal evidence than hard science. Id love to hear from others on this topic - whats the most effective pre-event meal strategy youve found, and whats the science behind it? Are we just following a outdated paradigm, or is there real value in carb-loading the night before a big ride?