Vegan Coconut Rice

Vegan Coconut Rice

"Basmati rice is simmered in coconut milk, instead of water, giving it a
rich flavour."

2 1/2 cups Basmati rice
4 (10 ounce) cans coconut milk
1 pinch salt

In a large saucepan over high heat, combine rice, coconut milk and salt;
bring to a boil. Reduce heat, cover and simmer for 20 to 25 minutes, or until
liquid is absorbed and rice is tender.

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