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Tofu Cream Cheese
1 cup tofu 2 tbsp oil 3 tbsp fresh lemon juice or vinegar 1 tbsp unrefined sugar
1/2 tsp salt
Combine ingredients in a blender and blend until smooth. Scrape the sides of the blender often with
a rubber spatula pushing the tofu towards the center of the blender. Pour into a dish and chill.
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