Lazy dal (cook 1 cup pink lentils in 3 cups water until done; stir in
a tablespoon of red curry paste and some salt to taste)
Greens with mustard seed (sautee a bunch of mustard greens and
spinach, sprinkled with a little salt, in oil in which you have fried
a teaspoon of mustard seed until it started to pop)
Yellow rice (make a pot of white rice, but add a teaspoon of turmeric
to the cooking water)
A pile of caramelized onions
Lemon chutney kindly provided by a friend
Mmm, yum, and so pretty. And except for the greens, all soft enough
for me to eat after today's oral surgery.
serene