There are a lot of versions of this, but this is my favorite.
Thousand Island Dressing
1 cup mayonnaise
1 tablespoons catsup
2 tablespoons chili sauce
2 teaspoons lemon juice
1/2 teaspoons mustard powder
1 teaspoons sugar
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1 hardboiled egg,finely mashed with a fork (optional)
2 tablespoons finely chopped onion
1 tablespoon sweet relish, or finely chopped sweet pickle
1 tablespoon finely chopped stuffed green olives
Whisk all ingredients together in a small bowl and refrigerate at least
2=3
hours before serving.
Some recipes call for plain yoghurt instead of mayonnaise, in which case
add
1-2 tablespoons of salad oil. AFAIK, sour cream is not used in Thousand
Island Dressing.
--
Rec.food.recipes is moderated by Patricia D. Hill at [email hidden].
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/