Whats the most effective way to minimize the performance-degrading effects of alcohol in your diet, assuming youre not willing or able to cut it out completely, and what are some creative strategies for balancing a social life with a rigorous training schedule, without sacrificing too much power output or endurance capacity on the bike.
Are there any specific types of alcohol that are less detrimental to athletic performance than others, or is it purely a matter of caloric intake and hydration levels. Should cyclists focus on offsetting the negative effects of booze with targeted nutrition and supplementation, or can they somehow train their bodies to adapt to regular consumption without suffering a significant drop in performance.
Are there any specific types of alcohol that are less detrimental to athletic performance than others, or is it purely a matter of caloric intake and hydration levels. Should cyclists focus on offsetting the negative effects of booze with targeted nutrition and supplementation, or can they somehow train their bodies to adapt to regular consumption without suffering a significant drop in performance.