From: "Perpetual Student" <[email hidden]>
I have a niece who has moved here from Texas, and what she really wants is
some Texas Style BBQ Beef Brisket. Does anyone have a really good,
authentic receipe for this dish? Christmas is close and I would love to
serve it for her. Thanks for all your help.
Texas Style BBQ Beef Brisket
Prep: 10 minutes
Cook: 4-6 hours
Servings: Serves 8-10
1 whole brisket
1/2 cup chili powder
1/2 cup salt
1/4 cup granulated garlic
1/4 cup granulated onion
1/4 cup black pepper
1/4 cup sugar
2 Tbsp. dry mustard
2 bay leaves
1 can beef broth
Combine all ingredients, except beef broth and brisket, and mix well.
Season brisket on both sides with mixture and place in a roasting pan.
Roast in a preheated 350 F oven for 1 hour. Combine beef broth with equal
amount of water. Add enough liquid to the roasting pan to achieve 1/2-inch
liquid in pan. Cover roasting pan, lower heat to 325 F and continue
cooking for 4-5 hours, basting frequently. Remove from oven when instant
read thermometer registers 185 F. Let rest 15 minutes before slicing. Trim
all fat and slice meat thinly across the grain.
my web site==Linda in Tennessee
http://lindatn37932.tripod.com
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