Texas Roadhouse Chili with No Beans
hamburger meat oil garlic jalapenos flour warm water beef
base tomato paste canned diced tomatoes
Chili Mixture: Dark chili powder Cumin Sugar Basil Thyme
Oregano Coriander White Pepper Black Pepper Cayenne Pepper
Paprika Granulated Garlic
Begin with a large grind burger, sear in a hot skillet until
fully cooked. In large skillet place oil, garlic, and
jalapenos. Saute until tender. Add flour to make a roux. In
a separate container mix warm water, beef base, tomato paste
and the "chili mixture." Bringing it all together: Add This
mixture to roux, slowly and mix thoroughly. Bring to a soft
boil. Return to a medium heat. Add the precooked burger
grind. Cook for 30 minutes. Turn heat off, and add canned
diced tomatoes; mix thoroughly. Serve with crackers onions,
cheese or any of your favorite accompaniments.
Posted by LladyRusty at recipegoldmine.com Source: KIDK 3
Idaho Falls
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