General fitness, health and nutrition · Public discussion

Teriyaki Chicken Wings

Started by Marie Anderson · · Last activity · 1 post · 318 views

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General fitness, health and nutrition
Published
23 May 2004
Last activity
23 May 2004
Original author
Marie Anderson
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  1. Original post
    Marie Anderson
    Archived post
    #1

    Teriyaki Chicken Wings

    1 (10oz.) bottle soy sauce 1 1/2 cups brown sugar 1 tsp
    ground ginger
    2/2 tsp garlic powder 2 tbsp Worcestershire sauce 3 to 5
    pounds chicken wings

    Combine first five ingredients. Pour over chicken wings
    and marinate overnight. Drain excess sauce and bake at
    350 degrees for one hour or cook in crock pot on low
    for 8 hours.

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