General fitness, health and nutrition · Public discussion

Teriyaki Chicken Wings

Started by Marie & Scott A · · Last activity · 1 post · 255 views

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General fitness, health and nutrition
Published
7 April 2004
Last activity
7 April 2004
Original author
Marie & Scott A
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  1. Original post
    Marie & Scott A
    Archived post
    #1

    Teriyaki Chicken Wings

    1 (10oz.) bottle soy sauce 1 1/2 cups brown sugar 1 tsp
    ground ginger
    2/2 tsp garlic powder 2 Tbsp Worcestershire sauce 3 to 5
    pounds chicken wings

    Combine first five ingredients. Pour over chicken wings
    and marinate overnight. Drain excess sauce and bake at
    350 degrees for one hour or = cook in crock pot on low
    for 8 hours.

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