Trying to make a nice honey rib glaze.
test batch:
1/4c brown sugar
1/4c apple cider vinegar
1 extra big tablespoon of honey
1 extra big tablespoon of mustard
reduced over low heat...tried it out on some smoked chicken last night and
man was it good. Any mods or upgrades? Garlic powder I'm thinking, the
ribs will be dry rubbed though.
www.harryphotos.com/chicken.jpg there it is on the smoked chicken breast
last night.
General fitness, health and nutrition · Public discussion
sweet honey glaze
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- General fitness, health and nutrition
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- 7 June 2006
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- 8 June 2006
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- Dirty Harry
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Dirty Harry said:
Trying to make a nice honey rib glaze.
test batch:
1/4c brown sugar
1/4c apple cider vinegar
1 extra big tablespoon of honey
1 extra big tablespoon of mustardQuoted message said:
Any mods or upgrades?
Sounds good! I'd add some heat. Either ground chipotle or crushed red
pepper flakes. I'd also use minced fresh garlic rather than powdered,
but either way would be fine.Sandy
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Quoted message said:
Dirty Harry said:
Trying to make a nice honey rib glaze.
test batch:
1/4c brown sugar
1/4c apple cider vinegar
1 extra big tablespoon of honey
1 extra big tablespoon of mustardQuoted message said:
Any mods or upgrades?
Sounds good! I'd add some heat. Either ground chipotle or crushed red
pepper flakes. I'd also use minced fresh garlic rather than powdered,
but either way would be fine.Sandy
I made some. It's not bad at all.
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