1 cup packed brown sugar 6 Tbsp spicy mustard 1 small onion, finely chopped 2 pounds smoked kielbasa, cut into 2-inch pieces
Combine brown sugar, mustard and onion in crockpot; add kielbasa, stirring to evenly coat. Cover and cook on low-heat 2-1/2 to 3 hours, stirring occasionally.
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