Quoted message said:From: "Agnes Spivey" <[email hidden]> I was
reading about broccoli being such a healthy food to eat.
How can youy fix it so it tastes better than just
boiling it.
Steamed Broccoli
Buy one of those little steamer baskets to fit in your
saucepan. Steam the broccoli for precisely 7 minutes; 6
minutes if it is unusually fresh and tender. Serve with a
little salt and butter.
If the stems are tough and the florets are tender, peel the
stems and put them in the bottom of the saucepan in the
boiling water and the florets in the steamer basket, and
they will get done at the same time.
Bob
--
Rec.food.recipes is moderated by Patricia Hill at [email hidden].
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: cdkitchen.comrfrOpen ↗ recipes.alastra.comrecipes.alastra.comOpen ↗