3 cloves garlic 6 Tbsp. fresh lemon juice 1/4 c. olive oil 3/4 tsp. salt or to taste 1 bunch fresh spinach leaves, torn into bite-size pieces 1/2 white onion, thinly sliced into rings
In a blender or food processor, combine garlic, lemon juice, olive oil and salt. In a salad bowl, toss spinach and onions with desired amount of dressing. Makes 6 servings.
-- Rec.food.recipes is moderated by Patricia Hill at [email hidden]. Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/http://recipes.alastra.com/