General fitness, health and nutrition · Public discussion

silicone rolling pin: any good??

Started by higgins · · Last activity · 4 posts · 386 views

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General fitness, health and nutrition
Published
26 November 2005
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26 November 2005
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higgins
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  1. Ok, I've seen the explosion of silicone baking goods after the success
    of the Sil-Pat, but I have just recently noticed rolling pins. They're
    wrapped in silicone so that pie crusts, etc don't stick to the pin. If
    it worked well, it would be a great gift for my pal, who bakes a ton.
    Are these any good or just another gimmick? Are ANY of the gimmicky
    rolling pins better than just flouring a wooden pin??? (e.g., teflon,
    or my favorite, one you fill with ICE.)

  2. higgins said:

    Ok, I've seen the explosion of silicone baking goods after the success
    of the Sil-Pat, but I have just recently noticed rolling pins. They're
    wrapped in silicone so that pie crusts, etc don't stick to the pin. If
    it worked well, it would be a great gift for my pal, who bakes a ton.
    Are these any good or just another gimmick? Are ANY of the gimmicky
    rolling pins better than just flouring a wooden pin??? (e.g., teflon,
    or my favorite, one you fill with ICE.)

    oooh, oooh, I have the one you fill with ice. I don't usually, but I can
    if I want to. I've had that one for more than 30 years.

    geez, how time flies.

    Elaine, too

  3. Elaine Parrish said:
    higgins said:

    Ok, I've seen the explosion of silicone baking goods after the
    success of the Sil-Pat, but I have just recently noticed rolling
    pins. They're wrapped in silicone so that pie crusts, etc don't
    stick to the pin. If it worked well, it would be a great gift for my
    pal, who bakes a ton. Are these any good or just another gimmick?
    Are ANY of the gimmicky rolling pins better than just flouring a
    wooden pin??? (e.g., teflon, or my favorite, one you fill with ICE.)

    oooh, oooh, I have the one you fill with ice. I don't usually, but I
    can if I want to. I've had that one for more than 30 years.

    geez, how time flies.

    Elaine, too

    LOL! My mom had one of those... Tupperware, I think it was. Fill it with
    ice cubes and roll out the crust. Too funny, because Mom never made pies or
    pie crust.

    Jill

  4. jmcquown said:
    Elaine Parrish said:
    higgins said:

    Ok, I've seen the explosion of silicone baking goods after the
    success of the Sil-Pat, but I have just recently noticed rolling
    pins. They're wrapped in silicone so that pie crusts, etc don't
    stick to the pin. If it worked well, it would be a great gift for my
    pal, who bakes a ton. Are these any good or just another gimmick?
    Are ANY of the gimmicky rolling pins better than just flouring a
    wooden pin??? (e.g., teflon, or my favorite, one you fill with ICE.)

    oooh, oooh, I have the one you fill with ice. I don't usually, but I
    can if I want to. I've had that one for more than 30 years.

    geez, how time flies.

    Elaine, too

    LOL! My mom had one of those... Tupperware, I think it was. Fill it with
    ice cubes and roll out the crust. Too funny, because Mom never made pies or
    pie crust.

    Jill

    Tee hee hee. Yup, that's the one. When filled with Ice and water, it makes
    a heavy, very cold rolling pin that doesn't "warm up" whatever you are
    rolling. Groovy man, groovy.

    Elaine, too

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