Homemade Lollipops Salt Water Taffy Sour Cream Sauce for
Lamb Carrot bean and Cabbage Salad Tiropedes Onion Gulch
Potatoes fropm NY Times Creole Gumbo Crab Cakes made with
Surimi Prune Nut Bread Asian Slaw
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From: "jimmie" <[email hidden]> Date: Fri, 2 Apr 2004
20:41:04 -0000 Subject: Homemade Lollipops
I'm trying to find the recipe for homemade lollipops. I know
it is made by boiling water and sugar and adding flavor.
What i need is the details of the technique.
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From: "Hannah Alexander" [email hidden] Date: Fri, 2 Apr
2004 14:27:46 -0000 Subject: Salt Water Taffy
I am looking for a Salt Water Taffy recipe my grandmother
used to make. She made it when I was a kid and it was so
delicious. I have searched all over and no luck.
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From: Peter Shepherd <[email hidden]> Date: Fri, 2
Apr 2004 13:31:55 -0000 Subject: Sour Cream Sauce for Lamb
Easter is coming and I want to make a leg of lamb. I am
looking for a recipe for something my mother used to make
back in the '60s. It was a sour cream sauce. Any help would
be appreciated.
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From: Carmelo Johns <[email hidden]> Date: Fri,
2 Apr 2004 13:31:55 -0000 Subject: Carrot bean and
Cabbage Salad
Does anyone have a recipe for Carrot, Bean and Cabbage Salad
It is like a slaw. Thanks in advance for your help
~~~~~~~~~
From: "Connie Novak " <[email hidden]> Date: Fri, 2 Apr
2004 09:46:55 -0000 Subject: Tiropedes
I was looking for a recipe for Tiropedes. It is a Greek
thing. Thanks for sending a recipe
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From: Jackie Turner <[email hidden]> Date: Fri, 2 Apr 2004
22:14:58 -0000 Subject: Onion Gulch Potatoes from NY Times
The New York Times had a recipe for Onion Gulch Potatoes. It
appeared in one of their many cookbooks but I don't know
which one Does anyone have this? Thanks!
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From: "shirley" <[email hidden]> Date: Fri, 2 Apr 2004
03:34:51 -0000 Subject: Creole Gumbo
We raise cattle in South Dakota. I am always looking for
recipes for ground beef and for leftover roast. Because I
live in a very rural area, I do not have access to a large
variety of ingredients. Thanks!
~~~~~~~~~
From: BartMarie <[email hidden]> Date: Fri, 2 Apr 2004
20:20:58 -0000 Subject: Crab Cakes made with Surimi
I am looking for a fruitcake recipe that is simple and
you use apple juice and wrap the cake in cheesecloth and
brush with apple juice for a few days before eating it.
As I remember it doesn't have a lot of fruit but is so
good. I made it about 5 years ago but lost the recipe.
Thank you so much
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From: "umar" <[email hidden]> Date: Fri, 2 Apr
2004 17:41:52 +0000 Subject: Pizza
what is the basic recipe for Pizza ?
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From: "Petra" <[email hidden]> Date: Fri, 2 Apr 2004
05:33:10 -0000 Subject: Prune Nut Bread
Want to make spaghetti salad but not sure as to what to use
for dressing. Any suggestions?
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From: "Leno and Pam" <[email hidden]> Date: Fri, 2 Apr
2004 08:42:08 -1700 Subject: Asian Slaw
There is a restaurant called Delican that makes the best
slaw. It has an Asian flavor-- I can taste the sesame oil.
What else is in there? I would love to be able to make
these myself.
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