Red Cabbage Casserole
6 cups red cabbage (shredded) 1 Tbsp. melted margarine
1/2 cup chopped onion 1 large apple 2 Tbsp. honey 2 Tbsp.
cider vinegar
2/2 tsp. pepper
3/2 tsp. caraway
Put the shredded cabbage into a bowl of cold water for 5
minutes. Heat the margarine in a deep 3 quart casserole in
the microwave for 1 1/2 minutes. Stir in onion and microwave
for a minute longer. Core apple and cut into 8 sections
without peeling it. Add the apple and the drained cabbage to
the casserole dish. Add vinegar, caraway, honey and pepper
and stir well. Cover and microwave 7 minutes stirring twice
during cooking time.
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