I've got a minute. Just barely a minute, and came across this reicpe.
Along with the duck Christy and I will be doing NYD I'll be serving this
soup. Sounds good. Oh, it's from gayfood.com. I thought I would share
it. My house is getting really full about now. I have a new digital. I
might even take some pics.
Curry Crab and Apple Soup
This Curry Crab and Apple Soup is rich and full of flava!
Taste: Savory
Nationality: Asian
Course: Soups and Salads
Ingredients
4 Tbsp. butter
1 medium onion, diced
3 large golden delicious apples, cored, peeled and diced
3 Tbsp. flour
2 Tbsp. curry powder
2 quarts chicken stock
2.5 tsp. minced garlic
1 lb. crab
1 cup heavy whipping cream
0 to taste salt and pepper
Directions
In a medium saucepan, heat chicken stock over medium heat to almost
boiling. In a skillet, melt butter over medium high heat. Sauté onions
until transparent. Add apples, flour and curry. Sauté until brown and
crusty, about 5 minutes. Add garlic and cook an additional minute. Add
apple mixture to heated chicken stock. Transfer a cup or so of stock to
empty skillet and scrape pan of dripping, transfer back to stock. Simmer
soup for 30 minutes and add crabmeat. Stir in cream. Do not boil, heat
until serving temp. Add salt and pepper to taste and serve.
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