Siobhan Perricone wrote:
:: I've found some crab meat at Costco that's pretty good. It's
already
:: picked, and decently so. It's got a good flavour and I like eating
it just
:: with some melted butter and heated, but I was wondering what other
people
:: might make with it.
::
:: I've tried crab cakes, too, but I don't think I had a good recipe.
So,
:: like always, looking for ones that y'all have tried and enjoyed.
::
:: --
::
Here's my favorite:
http://www.dizzypigbbq.com/recipesCrabcakes.html
I've never tried it on a big green egg, 'cuz I don't own one. This
recipe will work on any smoker, and in the oven, too.
Try it, you'll love it (and Dizzy Pig delivers)
BOB
--
Raw Meat Should NOT Have An Ingredients List