The usual measure for a cooking 'cup' is 2.5 dl, 250 ml.
That I do know, but it seems that I've completely failed to phrase my question in a way to avoid all people reading it that way. Well, thanks for trying - I'll try elsewhere.
The usual measure for a cooking 'cup' is 2.5 dl, 250 ml.
That I do know, but it seems that I've completely failed to phrase my question in a way to avoid all people reading it that way. Well, thanks for trying - I'll try elsewhere.
Kind regards, Nikitta.
But your question has been answered. It's unusual for a something specified as a cup in a recipe to be another measure. The exception would be the older English 'teacup' measure which is less than 250 ml; the recipe would have specified teacup rather than cup.