Denise~* said:
I don't want to make a new "recipe" from a cake mix (such as making a
new creature food from a box mix), but does anybody have any small
additions that you do to a box cake mix in order to make the flavor better?I have a bunch of cake mixes, (standard Duncan Hines style) that I
bought on sale a while back & want to use for a birthday party cake, but
want it to "taste" better than the typical box mix.I would prefer tried & true suggestions, as I don't have the time for
experiments & re-do's Thanks!
this sounds bizarre but I'll share anyway. My friend made a packet
cake using egg-substitute instead of eggs because one of the kids
coming to the partay was allergic to eggs. The cake came out
brilliantly, in fact so yummy that she now makes all birthday cakes
with egg-substitute instead of eggs.
Hope