Re: Ginger

Hi:

I purchase ginger in the store. I want to know by appearance when it is
best to purchase and eat.

FRED
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Quoted message said:

Those colors are within the usual range of colors. Do you ask because
yyou are growing it and want to know when it is ready? If so it is ready
when the blooming is finished.

Quoted message said:

How can I tell if ginger is ready to be eaten. Sometimes its white

inside,

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Quoted message said:

and sometimes it has a green tint.

Thanks,
FRED

"I purchase ginger in the store. I want to know by appearance when it is
best to purchase and eat."

As long as the root is plump and has not started to shrivle. It is better
to get small roots as yyou use it more quickly/frequently before it starts
to shrivle. When cut the aroma has a fresh smell that starts to diminish
with age.