"gisburnuk" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
Hi, I'm new to this forum and I would like to start off by saying 'hello to everybody who loves to cook'.
I own a simple gas cooker with grill and hob and I have cooked a variety of vegetables and meat on it over the past five years, and yet for some reason the meat or food that I have cooked have began tasting very differently.
Are the bricks/stones/whatever they're called all greasy? How about the grill itself?
