This thread is locked and is currently read-only.
Thread details
What we know about this thread
- Original section
- General fitness, health and nutrition
- Published
- 3 May 2005
- Last activity
- 3 May 2005
- Original author
- Default User
- Posts
- 1
- Discussion status
- Public discussion
- Total views
- 289
- Views / 30 days
- 0
The navigation and discussion metadata provide context. Posts remain in their original chronological order.
Showing posts 1–1 of 1
Posts remain in their original chronological order.
-
Original postDefault User
Archived post
KR3 said:I am trying hard to avoid bread and if I must eat bread I want to
make
Quoted message said:sure I eat bread that is good for me, no enriched flour or bleached
flour. My question is what is considered good healthy bread that has
no
Quoted message said:enriched or bleached flour?
There are a number of breads available in the supermarket that are 100%
whole wheat. Pay attention to that label, not "wheat bread".
For sandwiches, I typically buy the private brand (Country Hearth for
you Schnucks shoppers) 100% whole wheat bread. It's reasonably good.
Brian
Active in the last 60 minutes
Active in this thread
0 users
·
0 guests
·0 bots
·0 total
No signed-in users are active right now.
No known search crawlers active right now.
