"Nancy Young" <[email hidden]> wrote in message news:[email hidden]...
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"Lynne A" <[email hidden]> wrote
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Now, what to do with the bag of frozen strawberries??
Well, in my house, they are purchased for Margaritas. I know, I know strawberries are not in the original recipe.
Otherwise, how about breakfast slurpys? Or ice cream?
nancy
Hooboy, that's a lotta margaritas-might have to have a party! (It's a really big bag from Sam's) Ice cream could be good, too. I also found a recipe for strawberry parfaits that sounds promising. Thanks for the suggestions!
Lynne A [email hidden]
You might try using the strawberries on a shortcake or instead of cherries in a Black Forest Parfait sort of thing.
"jmcquown" <[email hidden]> wrote in message news:[email hidden]...
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Lynne A said:
"Nancy Young" <[email hidden]> wrote in message news:[email hidden]...
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"Lynne A" <[email hidden]> wrote
> Now, what to do with the bag of frozen strawberries??
Well, in my house, they are purchased for Margaritas. I know, I know strawberries are not in the original recipe.
Otherwise, how about breakfast slurpys? Or ice cream?
nancy
Hooboy, that's a lotta margaritas-might have to have a party! (It's a really big bag from Sam's) Ice cream could be good, too. I also found a recipe for strawberry parfaits that sounds promising. Thanks for the suggestions!
Lynne A [email hidden]
You might try using the strawberries on a shortcake or instead of cherries in a Black Forest Parfait sort of thing.
Jill
Also both excellent ideas, Jill! Why do I think I'm going to go from having a surplus of these to needing more?GGG
"jmcquown" <[email hidden]> wrote in message news:[email hidden]...
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Lynne A said:
"jmcquown" <[email hidden]> wrote in message news:[email hidden]...
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Quoted message said:
Quoted message said:
You might try using the strawberries on a shortcake or instead of cherries in a Black Forest Parfait sort of thing.
Jill
Also both excellent ideas, Jill! Why do I think I'm going to go from having a surplus of these to needing more?GGG
Lynne A [email hidden]
I got this recipe from a Diabetic cookbook years ago. It's actually very good and why not use strawberries?
Black Forest Parfait
2 cups cold 2% milk 4 oz. lowfat cream cheese 1 envelope non-fat chocolate pudding mix 20 oz. lowfat cherry pie filling (okay, use frozen strawberries with the juice, maybe add a little sugar to make a syrup) A 15 oz. loaf Entemann's Chocolate loaf cake, cubed
Pour 1/2 cup of cold milk into a blender container. Add the cream cheese. Cover and blend until smooth. Add remaining cold milk and pudding mix; cover and blend until smooth.
Divide cake cubes among 12 parfait glasses. Spoon cherry filling (strawberries) over the cake. Top with pudding mixture. Refrigerate
until
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well chilled.
Jill
Thanks, Jill, I'm sure I can work with this, and it sounds fantastic!